? [Urgent] Clinical Dietitian Position Available In Charleston, South Carolina

Job Description:

Compensation Range:

$65,000

• 80,000

Overview:

Role:

LeadRegistered Dietitian Join Healthcare Services Group (HCSG) as aLead Registered Dietitian, overseeing nutritional services at oneor more long-term care facilities. At HCSG, we are passionate aboutpositively impacting the communities we serve. If you share ourcommitment to excellence and enhancing customer and residentexperiences, join us and make a difference! What We Offer

• Comprehensive Benefits Package
• Medical, Dental, and Vision
• FreeTelemedicine Services
• on Day 1
• Paid Holidays & Vacation
• 401(k)
• Get paid when you need it with PNC EarnedIt
• FinancialWellness Support from PNC Workplace Banking
• Free PrescriptionDiscount Program
• Employee Assistance Programs
• Training &Development Opportunities
• Employee Recognition Programs
• Employee Stock Purchase Plan
• Not available in AR. Responsibilities
• Assess the nutritional needs of residents and developindividualized meal plans.
• Ensure compliance with federal, state,and local regulations and guidelines.
• Monitor and documentresidents’ nutritional status and progress.
• Provide nutritioneducation and counseling to residents, families, and staff.
• Assists Director of Clinical Operations with recruiting, training,and scheduling of Registered Dietitians
• Collaborate withinterdisciplinary teams to improve residents’ overall health andwell-being.
• Provide coverage in multiple buildings based oncompany needs.
• All other duties as assigned. Qualifications
• Registered by the Commission on Dietetic Registration of theAcademy of Nutrition and Dietetics and licensed inNutrition/Dietetics as required by the applicable state.
• Bachelor’s degree in Nutrition, Dietetics, or a related field isrequired; Master’s degree preferred.
• Minimum of two years ofexperience in dietary services in a long-term care setting.
• Strong leadership and communication skills, with the ability toeffectively interact with residents, families, and staff.
• Knowledge of regulatory requirements and best practices in dietaryservices.
• Basic computer skills for record-keeping and reportgeneration.
• Must be able to read and interpret dining servicecost reports, financial data, etc.
• Compliance with COVID-19Vaccination Policies, as required by State, Local, and/orCustomers.
• Must be able to lift/carry a maximum of 10 pounds,push/pull a maximum of 10 pounds, stand, sit, bend and walk forextended periods of time.
• Must be able to work around food andcleaning products.
• Residency within the service area is required.

Ready to Join Us? If you’re looking for a role where you cancontribute to residents’ health and well-being through excellentnutritional care and be part of a supportive and dedicated team,apply now and start making a difference at HCSG! HCSG is proud tobe an equal opportunity employer committed to diversity andinclusion in the workplace. We encourage employees to bring theirauthentic, original, and best selves to work for a culturallyinclusive team. We offer equal employment opportunities (EEO) toall employees and applicants regardless of race, color, religion,sex, national origin, age, disability, genetics, ethnicity,pregnancy status, gender identity, sexual orientation, maritalstatus, political opinions or affiliations, veteran status, orother legally protected classes. HCSG also complies with applicablestate and local laws and federal law requirements that governnondiscrimination in every location where we operate.