Find & Apply For Fast Food / Counter Worker Jobs In Your Location
Fast food and counter workers take orders, prepare food, and serve customers quickly and efficiently. They manage payments and ensure cleanliness in dining and kitchen areas. These employees must work fast, handle food safely, and provide good customer service. Training typically happens on the job. Below you can find different Fast Food / Counter Worker positions in and around your location.
Industry Trends & Salary Expectations
Fast Food / Counter Workers are essential in the quick-service restaurant industry, providing customer service and handling food preparation. - Entry-level Crew Member salaries range from $18,000 to $22,000 per year - Mid-career Shift Supervisor salaries range from $22,000 to $30,000 per year - Senior-level Store Manager salaries range from $35,000 to $55,000 per year The role of Fast Food / Counter Worker originated in the early 20th century with the rise of quick-service restaurants. These positions were created to accommodate the increasing demand for fast, affordable food served in a convenient and efficient manner. Over the decades, the fast food worker’s role has evolved significantly. Initially, these jobs were fairly straightforward and involved basic tasks such as taking orders and preparing food. However, as the fast food industry has grown, so has the complexity of these roles. Workers are now often required to operate sophisticated machinery, manage inventory, and ensure compliance with health and safety regulations. Current trends in the fast food industry include the adoption of automation and technology, such as self-service kiosks and mobile app ordering, which are changing the way counter workers operate. There is also a growing emphasis on offering healthier food options and more environmentally sustainable practices, which influences the responsibilities and skills needed for this job.
