Food & Beverage Host, Brew Brothers (Full+Part Time Positions; Varied Shifts) $15.00/hour Position Available In Cherokee, North Carolina

Food & Beverage Host, Brew Brothers (Full+Part Time Positions; Varied Shifts) $15.00/hour 3.6 3.6 out of 5 stars 777 Casino Parkway, Murphy, NC 28906 Harrah’s Cherokee Valley River Casino & Hotel Position Description

POSITION TITLE

Food & Beverage Host

DIVISION

Food & Beverage

DEPARTMENT

Employee Cafeteria, Food Market, Gordon Ramsay, Brew Brothers

GRADE/FLSA STATUS

H8 – Non-Exempt

BADGE TYPE/COLOR

Work Permit – Peach

REPORTS TO

Supervisor,Food Service; Dual Rate Supervisor, Food Service

SUPERVISES

N/A

JOB SUMMARY

As a Food and Beverage Host, you play a crucial role in providing excellent service to our restaurant guests.

JOB ESSENTIAL DUTIES AND RESPONSIBILITIES

Greet guests; seat them in the restaurant according to the rotation schedule Provide guests with menus and inform them of specials Keep the work area neat and clean Handle/solve guests’ concerns and delight them with outstanding service Build relationships with guests Abide by appearance standards Exhibit sound decision-making with an emphasis on motivating the team and maintaining high morale Be a participative member of the team by volunteering and being involved with projects, committees, and task forces, by providing input and suggestions Take drink orders, communicate with Bartenders, assist in the preparation of drinks, and present drinks to guests Assist Service Assistants &/or Servers with clearing, cleaning & resetting tables as needed Handle money according to procedure Monitor guest consumption of alcohol and intervene as needed according to guidelines Follow the guidelines of the EBCI liquor laws as defined by the Tribal ABC Board Adhere to regulatory, departmental, and company policies/procedures in an ethical manner Endorse the business objectives, ethics, and values of Caesars Entertainment in accordance with the Code of Commitment and Mission, Vision, and Values

MINIMUM QUALIFICATIONS

A high school diploma or GED is required Six months of prior food service experience is preferred RASP certification is required

• ServSafe certification is required
• Can be completed within 30 days of the hire date
• Can be completed within 90 days of the hire date Must demonstrate the following essential knowledge and skills: Legible handwriting Willing to learn and be adaptable Ability to add, subtract, multiply, or divide quickly and accurately Excellent guest service and communication skills are required Attention to detail/Observant Documented teamwork behaviors and attitudes Neat, professional appearance with excellent personal hygiene

PHYSICAL, MENTAL, ENVIRONMENTAL DEMANDS

Must be able to be on feet for an 8-hour shift Must be able to attend to multiple priorities simultaneously Must be able to stoop, bend, reach, kneel, twist, and grasp items Must be able to respond to visual and aural cues Must be able to read, write, speak, and understand English Must be able to tolerate areas containing varying noise and temperature levels, illumination, vibration, crowds, and air quality, including secondhand smoke Must be able to work a flexible schedule, including weekends, evenings, and holidays This is not necessarily an exhaustive list of all responsibilities, requirements, or working conditions associated with the job. Harrah’s Cherokee Valley River Casino & Hotel reserves the right to change the above job description whenever necessary. 5.22.25

Job Types:

Full-time, Part-time Pay:

From $15.00 per hour Expected hours: 29 – 40 per week

Benefits:

401(k) 401(k) matching Dental insurance Employee discount Health insurance Paid time off Referral program Tuition reimbursement Vision insurance

Shift:

Day shift Evening shift Morning shift

Work Location:

In person