400 Horses Dining Attendant

SUMMARY To assure the customer has a memorable, worthwhile experience while serving their dining needs. Be knowledgeable of the menu and all daily specials. Possess a high level of understanding of local areas of interest to better respond to customer inquiries. Duties include setting tables, taking guest orders, serving food and drinks, answering inquiries about the menu, and being pleasant to customers and coworkers. While at work all Dining Attendants must be friendly, outgoing and possess good communication skills. Individuals should be organized, able to think and act quickly and effectively, maintain self-composure, be guest sensitive and possess a sense of timing. At all times, the individual should take pride in personal hygiene, appearance, and shine in levels of guest service. During work, display integrity, professionalism, discretion, and honesty in all aspects of employment EDUCATION and/or

EXPERIENCE

High School diploma or equivalent required. Prior restaurant service experience helpful but not necessary.

CERTIFICATES/LICENSES & REGULATIONS

Safe Serv required. Serv Safe required. Cash handling required. POS training required. Required to watch Customer Service video annually. Required to watch Sexual Harassment video every two (2) years. This individual will be required to successfully pass a pre-employment drug test and as a condition of employment will be subject to random drug testing. It is always the responsibility of the employee to always have all documents current and