Assistant Manager - F.O.H. Manager Simple Eatery

Assistant Manager

• F.O.H. Manager Simple Eatery Buena Vista, CO 81211 $28
• $38 an hour
• Full-time $28
• $38 an hour
• Full-time FOH Manager
• Job Description Simple Eatery is hiring for a FOH Manager position.

We are the highest-rated restaurant in Buena Vista, and the consistent winner of Best Restaurant in Buena Vista. This is a Full-time hourly position that includes opportunity for growth. Answers to the General Manager and Restaurant Owner. Ideal candidate will be customer-focused, a proven leader and display grace. Must be proficient in all aspects of customer service, training, food knowledge & be a strong leader, role model & positive force in the restaurant. Strong serving knowledge, strong customer service, basic cooking skills & previous management experience a must for this position.

Responsibilities:

• Train and manage FOH staff including shift leads, servers and bussers
• Ensure all FOH shifts are properly staffed & work with GM on schedule
• Compliance with nutrition & sanitation regulations
• Control labor and food costs based on goals set by GM and Owner
• Create a culture of a positive work environment with coworkers
• Work with the Kitchen manager and BOH shift leaders to maintain a positive work environment between BOH and FOH
• Execute and maintain cleaning & maintenance schedules for front of house
• Assist in marketing, social media, special events & promotions
• Learn to maintain POS (pricing, buttons, layout)
• Execute restaurants policies and procedures
• Provide and train staff to provide a high level of customer service for all guests
• Assist with inventory control and ordering supplies including alcohol ordering
• Address customer and staff concerns and complaints in a professional and timely manner
• Address areas of improvement in the restaurant in a timely and effective manner

Requirements:

• Work varied schedules, average 40 hours per week (weekends & some holidays)
• Proven working experience as a trainer
• Ability to spot and resolve problems efficiently
• Capable of delegating multiple tasks
• Strong communication, team building and leadership skills
• Keep up with dining & customer trends and best practices
• Cover open shifts in the FOH as needed to ensure FOH is properly staffed

Compensation:

• Base Hourly Wage:

  $20
• $24/hour (eligible for overtime)

• Tips:

  This position is tipped out $8
• $14/hour on average
• 48 hours paid sick leave, 1-week paid vacation, 401k w/ matching, disability paycheck protection, life insurance, health care
• 100% employer-provided.

Job Type:

Full-time Pay:

$28.00

• $38.

00 per hour

Benefits:

401(k) matching Dental insurance Employee discount Flexible schedule Health insurance Paid time off

Work Location:

In person