Bartender/waitress
Job
SHORTY'S BAR AND GRILL
Forreston, IL (In Person)
Part-Time
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Job Description
Bartender/waitress 4.0 4.0 out of 5 stars 102 N Walnut Ave, Forreston, IL 61030 Part-time
SHORTY'S BAR AND GRILL 10
reviews Part-time Job Summary Join our vibrant hospitality team as a Bartender and Waitress, where your energy and passion for exceptional service will create memorable experiences for our guests. In this dynamic role, you will craft delicious beverages, serve food with enthusiasm, and ensure every guest feels welcomed and valued. Your multitasking skills and hospitality expertise will shine as you manage orders, handle transactions, and contribute to a lively, upscale environment. Whether mixing cocktails at the bar or attending to diners at their tables, your positive attitude and attention to detail will elevate our guest experience to new heights. Duties Prepare and serve a variety of alcoholic and non-alcoholic beverages efficiently using POS systems such as Aloha POS or Micros POS. Take food and drink orders accurately, ensuring timely delivery while maintaining high standards of customer service. Manage cash handling, cashiering, and basic math calculations for bills, tips, and payments with precision. Maintain cleanliness and food safety standards in all areas including bar, dining space, and food handling stations. Provide personalized service in diverse settings such as fine dining restaurants, nightclubs, banquets, or catering events. Upsell menu items to increase sales while ensuring guests' preferences are met with professionalism. Assist with food service duties when needed, including serving dishes at tables or during special events like banquets or catering functions. Experience Proven restaurant or food industry experience with a focus on hospitality and customer service excellence. Prior experience working in fine dining establishments or nightclubs is highly desirable. Familiarity with POS systems such as Aloha POS or Micros POS to process transactions smoothly. Knowledge of food safety protocols, food handling procedures, and basic math skills for cashiering and retail math calculations. Experience in serving alcohol responsibly in compliance with local regulations; certifications related to alcohol service are a plus. Strong time management skills to juggle multiple tables or bar stations efficiently during busy hours.Job Type:
Part-time Work Location:
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