Skip to main content
Tallo logoTallo logo

Chief Operating Officer

Job

Stranberg

Jersey City, NJ (In Person)

Full-Time

Posted 3 weeks ago (Updated 1 week ago) • Actively hiring

Expires 6/15/2026

Apply for this opportunity

This job application is on an outside website. Be sure to review the job posting there to verify it's the same.

Review key factors to help you decide if the role fits your goals.
Pay Growth
?
out of 5
Not enough data
Not enough info to score pay or growth
Job Security
?
out of 5
Not enough data
Calculating job security score...
Total Score
77
out of 100
Average of individual scores

Were these scores useful?

Skill Insights

Compare your current skills to what this opportunity needs—we'll show you what you already have and what could strengthen your application.

Job Description

Chief Operating Officer at Stranberg Chief Operating Officer at Stranberg in Jersey City, New Jersey Posted in 12 days ago.
Type:
full-time
Job Description:
CLIENT OVERVIEW
Our client is a well-respected, family-owned gourmet food retailer selling fresh seafoods, meats & cheeses, premium prepared foods, wine, and private-label products across a handful of locations in New York and Connecticut. They are widely recognized for the quality of their fresh goods and best-in-class curated assortment of goods.
THE ROLE
The COO will serve as the key business partner to the founder/CEO and the family board and will be responsible for leading and elevating all business operations - retail stores, commissary/food production, distribution & logistics, marketing & branding, HR, IT, and Finance. The COO will act as the enterprise integrator - translating strategy into execution and aligning structure, talent, and processes to deliver sustained, profitable growth. This mandate is to institutionalize operating excellence by building the systems, structure, and management discipline necessary for long-term performance while preserving the brand's quality standards and reputation for excellence.
MINIMUM REQUIREMENTS TO BE CONSIDERED
Experience working in fresh food business operations. 15+ years of operational leadership in privately-held, multi-location, labor-intensive environments. Demonstrated success partnering directly with a founder or CEO in scaling and professionalizing a growth-stage organization. Proven experience integrating retail operations, supply chain/distribution, production environments, and corporate functions. Strong financial acumen, including budgeting, capital allocation and margin management. Track record of improving operational discipline in a brand-driven organization.

Similar jobs in Jersey City, NJ

Similar jobs in New Jersey