Sanitation Technician - Industrial Bakery

Sanitation Technician•Industrial Bakery Torrance, CA 90502

Employment Type:

Temp to Hire

Industry:

Manufacturing

Job Number:

JE-002056

Pay Rate:

21-22

Branch:

Santa Ana, CA Job Description

Now Hiring:

Sanitation Technician•Industrial Bakery

Shift:

1st, 2nd and 3rd

Pay:

$21.00•22.00 DOE

Location:

Torrance, CA Are you an experienced Sanitation Technician who takes pride in keeping food production environments spotless, safe, and compliant? Join a growing industrial bakery where Sanitation is a top priority and your skills truly matter. This is a hands-on role for professionals who have experience cleaning industrial bakery machinery and thrive in a fast-paced food manufacturing setting. Essential Duties & Responsibilities As a vital member of our Sanitation team, you will help maintain a clean, safe, and audit-ready food manufacturing facility: Perform Sanitation of industrial bakery machinery, production equipment, and facility areas Follow Good Manufacturing Practices (GMP) and all Sanitation and food safety standards at all times Clean, sanitize, and maintain processing equipment, floors, drains, walls, and work areas Safely handle and use cleaning chemicals according to procedures Push, pull, and move equipment on rollers; mop, sweep, and squeegee floors Clean, store, and maintain all Sanitation tools, equipment, and PPE after each shift Report damaged, missing, or malfunctioning equipment promptly Safely use ladders and scissor lifts Work comfortably in wet, dusty, warm environments Lift up to 50 lbs and perform physical tasks including kneeling, squatting, bending, reaching overhead, and climbing Work flexible hours, including overtime and weekends as needed Perform additional duties as assigned by management Minimum Qualifications

Required:

Experience cleaning industrial bakery machinery or food manufacturing equipment Ability to understand and follow verbal and written instructions Ability to work independently with minimal supervision Strong work ethic and attention to detail Willingness to learn new Sanitation methods and procedures Physical Demands & Work Environment Food manufacturing environment with flour dust Exposure to hot and wet conditions Frequent lifting, pushing, and pulling Regular climbing, kneeling, squatting, and reaching overhead Use of ladders, scissor lifts, and floor scrubbers Ability to lift up to 50 lbs

Benefits:

401(k) Dental insurance Health insurance Paid time off Vision insurance

Experience:

GMP:

2 years (Required)

Sanitation:

2 years (Required) Heavy lifting: 1 year (Required) Cleaning with chemicals: 2 years (Required) Disassembling production equipment: 2 years (Required)

Language:

Spanish (Preferred)