Cafe Cook

Work with other kitchen staff in preparation, seasoning, and cooking of salads, soups, fish, meats, vegetables, desserts, or other foods. 18 years or older. At least knowledge of basic cooking principles. Able to pass a drug screening. Reliable transportation to and from work. Able to work morning or afternoon shifts. Willing to work weekends and holiday weekends. Must have TABC & Food Handlers licensing or be willing to acquire it before start date.. Agree to following dress code, break, and cell phone policies. Able to work well with others as a team. Able to lift 25 lbs. Able to be on your feet for an 8 hour shifts.

Job Type:

Full-time Pay:

$11.00 - $14.00 per hour

Benefits:

Dental insurance Health insurance Paid time off Vision insurance

Shift:

8 hour shift Day shift Evening shift

Work Location:

In person