CDM Dietary Manager

CDM Dietary Manager Gulfport Nursing Center - 1.0 South Pasadena, FL Job Details Full-time $52,000 - $62,500 a year 8 hours ago Benefits Disability insurance Health insurance Dental insurance Paid time off Vision insurance Paid orientation Life insurance Qualifications Collaborate with healthcare professionals Skilled nursing facility experience Certified Dietary Manager Inventory management Patient assessment Diagnostic evaluation Long-term care facility experience Supervising experience Team management Meal preparation Care plan development Dietary department experience Healthcare team management Dietetics Care coordination Full Job Description Job Summary We are seeking a dynamic and dedicated CDM (Certified Dietary Manager) Dietary Manager to lead and oversee the dietary operations within a skilled nursing environment. In this vital role, you will coordinate nutrition services, supervise dietary staff, and ensure the delivery of exceptional nutritional care tailored to residents' needs. Your CDM Dietary Manager leadership will foster a positive dining experience while maintaining compliance with health regulations and budgetary goals. This CDM Dietary Manager position offers an exciting opportunity to make a meaningful impact on residents' quality of life through expert management of dietary services. Responsibilities As CDM Dietary manager, you Develop, implement, and monitor individualized care plans focusing on nutrition, hydration, and special dietary needs such as tube feeding and diagnostic evaluation. Supervise and train dietary staff to ensure high standards of service, safety, and compliance with health regulations. Conduct patient assessments to determine nutritional requirements, adjusting care plans accordingly for optimal health outcomes. Oversee meal planning, preparation, and presentation to ensure nutritious, appealing options for residents in assisted living settings. Manage dietary department operations including budgeting, inventory control. Ensure adherence to safety protocols related to food handling, sanitation, and tube feeding procedures. Collaborate with healthcare teams to evaluate residents' health status and update care plans as needed for improved wellness outcomes. Requirements Proven experience in dietary management within skilled nursing environments. Demonstrated leadership skills with supervising experience in a dietary or healthcare setting. Familiarity with patient assessment techniques and care planning processes. Excellent communication skills with the ability to coordinate effectively with healthcare teams and residents' families. Join us in delivering compassionate nutritional care that enhances residents' lives! We value energetic leaders who are passionate about making a difference through expert management of dietary services in a supportive environment dedicated to excellence in Skilled Nursing.

Pay:

$52,000.00 - $62,500.00 per year

Benefits:

Dental insurance Disability insurance Health insurance Life insurance Paid orientation Paid time off Vision insurance

Work Location:

In person