Chef de Partie
Job
Cenadou
North Salem, NY (In Person)
$63,000 Salary, Full-Time
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Job Description
Chef de Partie
Cenadou
721 Titicus Rd, North Salem, NY 10560, United States
Full Time
- Salary ($62k - $64k)
Expires:
May 25, 2026 224 people viewed Required Years of Experience 2 years Job Details At Cenadou Bistrot, we pride ourselves on serving authentic, southern French cuisine in an elegant, welcoming environment. Our team is passionate about high-quality ingredients, craftsmanship, and attention to detail. We are seeking a talented and enthusiastic Chef de Partie to join our kitchen team and contribute to our commitment to culinary excellence.Key Responsibilities:
- Prepare and execute high-quality dishes in your section of the kitchen, ensuring all food meets our high standards.
- Maintain cleanliness and organization in your section of the kitchen, adhering to health and safety guidelines.
- Ensure proper stock rotation and manage your section's inventory.
- Maintain a positive and efficient kitchen environment, working well with team members.
Key Requirements:
- Proven experience as a Chef de Partie or in a similar role in a fine dining or French restaurant.
- Strong knowledge of French cuisine and cooking techniques.
- Ability to work under pressure and in a fast-paced environment.
- Excellent organizational skills and attention to detail.
- A passion for food and a drive to deliver the highest quality dishes.
- Strong communication skills and a team-oriented attitude.
- Culinary qualification preferred but not essential.
What We Offer:
- Opportunity for career progression in a prestigious restaurant environment.
- A dynamic and creative team to work with.
- Dining discounts.
Compensation Details Compensation:
Salary ($62,000.00 - $64,000.00)Benefits & Perks:
Dining Discounts Required Skills Culinary Excellence Time Management Adaptability Creativity in Dish Presentation Problem Solving Skills Collaboration Customer Service Orientation Stress ManagementSimilar remote jobs
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