Cook / Lead - Eureka

Overview The Food Service Lead supervises and coordinates activities of the workers in the food service areas to ensure timely patient meal deliveries and high levels of customer service. Qualifications Food Service Sanitation Manager (FSSM) - ServSafe Responsibilities Monitor activities in kitchen, dish room and retail food service areas to ensure that quality standards are maintained to include cooking & preparation of patient meals. Responsible for staffing, call offs / absences, and training. Completed food service staff written work schedule. Ensures that department meets all local, state and federal regulatory requirements. Under management diretion will maintain standards of service and discipline according to policies and procedures established within the department. Ensure all orders through vendors are placed by cut-off date/time. Ensure all cleaning tasks are being completed daily/weekly/monthly. Completes WR of equipment and department. Reports department and patient safety concerns to mgr. With direction from Food Service supervisor; oversee total food service operation in the absence of management Supervise the patient service line process. Complete lead shift checklist daily / weekly / monthly. About Us Find it here. Discover the job, the career, the purpose you were meant for. At Carle Health, we're committed to fostering a workplace where every team member feels valued, respected and empowered, where passion and purpose come together to positively impact the lives of our patients and our communities. Find it all at Carle Health. Our nearly 17,000 team members and providers work together to support patient care across central and southeastern Illinois. We've grown to include eight, award-winning hospitals and a multispecialty provider group with more than 1,500 doctors and advanced practice providers. We're developing the next generation of providers and healthcare professionals through Carle Illinois College of Medicine, the world's first engineering-based medical school, and Methodist College. Carle BroMenn Medical Center, Carle Foundation Hospital, Carle Health Methodist Hospital, Carle Health Proctor Hospital, Carle Health Pekin Hospital, and Carle Hoopeston Regional Health Center hold Magnet® designations, the nation's highest honor for nursing care. We offer opportunities in several communities throughout central Illinois with potential for growth and life-long careers at Carle Health. Compensation and Benefits The compensation range for this position is $18.39 per hour - $29.79 per hour. This represents a good faith minimum and maximum range for the role at the time of posting by Carle Health. The actual compensation offered a candidate will be dependent on a variety of factors including, but not limited to, the candidate's experience, qualifications, location, training, licenses, shifts worked and compensation model. Carle Health offers a comprehensive benefits package for team members and providers. To learn more visit careers.carlehealth.org/benefits.

Qualifications:

Food Service Sanitation Manager (FSSM) - ServSafe