Culinary Team Members for Restaurant and Catering

Culinary Team Members for Restaurant and Catering Meygoo Inc (Oakway Catering, Zest Kitchen and Bar) Eugene, OR Job Details Part-time | Full-time $18 - $26 an hour 3 hours ago Benefits Paid training Employee discount Flexible schedule Paid sick time Qualifications Interpersonal skills Cooking Simple food item preparation High school diploma or GED Pastry experience Food preparation Food Handler Certification Full Job Description We are looking to hire for multiple Chefs/ Pizza Chef/ Pastry Chef/Line cook/Prep cook positions. Experience required for all postions (prep cook-3 years, Chef/Pastry Chef- 5+ years. We are flexible on shifts and number of hours. We require three work references and at least three years cooking experience. We are looking for a team player who works well with others, shows flexibility with schedule based on weekly needs, self motivated. We have two kitchen locations, Oakway Catering kitchen in Springfield OR, Zest kitchen and bar in Downtown Eugene. We will be conducting interviews over the next two weeks to fill postions.

Job Types:

Full-time, Part-time Pay:

$18.00 - $26.00 per hour

Benefits:

Employee discount Flexible schedule Paid sick time Paid training

Shift:

8 hour shift Day shift Evening shift

Education:

High school or equivalent (Required)

Experience:

kitchen/chef : 3 years (Required)

License/Certification:

Food Handler Certification (Required)

Location:

Eugene, OR (Preferred) Shift availability: Day Shift (Preferred) Night Shift (Preferred) Ability to

Commute:

Eugene, OR (Required) Ability to

Relocate:

Eugene, OR:

Relocate before starting work (Preferred)

Work Location:

In person