Cashier/Customer Service

Summary The Cashier is the control center of the customer experience at Quabena's Kitchen. You will be the first and last point of contact for guests, responsible for taking accurate orders, processing payments, and ensuring a smooth flow between customers and the kitchen. This role combines hospitality, attention to detail, and strong communication. Responsibilities Greet every customer with warmth and energy Guide customers through the menu and help them make decisions Accurately input and confirm orders (dine-in vs. to-go) Process payments (cash, card, digital) and provide correct change Communicate clearly with line servers and kitchen staff Manage customer flow and keep the line moving efficiently Handle simple customer issues and escalate when needed Maintain a clean and organized register/front area Requirements Strong communication and customer service skills Attention to detail and accuracy Ability to multitask in a fast-paced environment Friendly, positive attitude Reliability and punctuality Schedule Expectations Must be available on Sundays (peak service day) Availability for weekday shifts during delivery operations Ability to work during high-volume service periods

Job Type:

Part-time Pay:

$15.00 per hour

Benefits:

Food provided

Work Location:

In person