Diet Aide

Dietary Aide Position:

There are a lot of ads looking for your services in this field. But if you are really looking for a place that puts residents first and values you as both a person and as a staff member, Friends Care Community (FCC) is the place for you. If you are looking to make a difference, feel great about the work you are doing, are purpose driven, and have a passion to help and service others, you HAVE to look into Friends Care Community in Yellow Springs. Work with the Facility Dietitian/Director of Food Services as necessary and implement recommended changes as required. Ensure that all food procedures are followed in accordance with established policies. Develop and maintain a good working rapport with inter-department personnel as well as with other departments within the facility to assure that food service can be properly maintained to meet the needs of the residents. Attend and participate in workshops, seminars, in-service training programs, etc., as directed. Assist in serving meals as necessary and on a timely basis. Serve food in accordance with established portion control procedures. Set-up meal trays, food carts, dining room, etc. as instructed. Assist cook in preparing meals. Deliver food carts, trays, etc., to designated areas. Prepare and deliver snacks as instructed. Serve food in dining room as instructed. Assist in daily or scheduled cleaning duties, in accordance with established policies and procedures. Clean worktables, meat blocks, refrigerators/freezers, etc. Sweep and mop floors as directed. Wash and clean utensils as directed. Perform dishwashing/cleaning procedures. Assure that utensils, etc. are readily available for next meal. Carry out garbage and keep work areas clean, dry and free of hazardous equipment, supplies, etc. Follow safety regulations and precautions at all times. Dispose of food and waste in accordance with established policies. Maintain confidentiality of all pertinent resident care information, including protected health information. Other duties as assigned.

QUALIFICATIONS

A high school diploma or equivalent is required. Specialized training in foodservice is desirable. May be required to successfully complete an approved sanitation and safety course. Must pass a criminal background check and drug screen.