Dietary Aide

Dietary Aide Cherry Hill Manor Nursing and Rehabilitation Center - 4.1 Johnston, RI Job Details Part-time 23 hours ago Benefits Health insurance Dental insurance 401(k) Tuition reimbursement Paid time off Vision insurance Opportunities for advancement Flexible schedule Qualifications Customer service Employee relationship building Patient service Full Job Description Live the

Mission:

At Cherry Hill Manor, we are hiring full time and part time Dietary Aides. We are a skilled nursing facility, a nursing home. We want to offer you stability, a great team environment, and lots of benefits.:

Requirement:

COVID-19

Vaccination:

Some of the benefits include: Medical, Dental, Vision insurance for full time employees (30 hours or more) Paid Time Off/Sick Time for ALL employees 401k for ALL employees Advantages over other food service jobs No late hours - more accommodating schedule than restaurants Predictable but flexible schedule, know your schedule in advance Shift differential on weekend shifts - get paid more for working the weekend

EVERY OTHER

weekend scheduling No late hours Summer bonuses Tuition Reimbursement Opportunity for career advancement Come and grow with us! We are affiliated with Life Care Centers of America, which is a privately owned 47-year industry leader in healthcare with more than 200 locations across the U.S. We are currently seeking a qualified Dietary Aide to add to our team of professionals. We believe that every job in our company plays a vital role in our continued growth and commitment to provide quality patient care. We believe in providing our associates with opportunities to help them reach their maximum potential through working with strong multidisciplinary teams. We invites you to come and join our growing team. As an important member of our team, the Dietary Aide provides assistance in all food service functions to ensure patients' dining needs are met in accordance with all applicable laws, regulations, and Life Care standards. Your daily responsibilities will be providing assistance in food preparation and serving, while maintaining clean and sanitary conditions.

Education, Experience, and Licensure Requirements:

High school graduate or equivalent preferred Prior health-care experience preferred Prior food services experience preferred

Specific Job Requirements:

Implement and interpret the programs, goals, objectives, policies, and procedures of the department Maintains professional working relationships with all associates, vendors, etc. Exhibit excellent customer service and a positive attitude towards patients Concentrate and use reasoning skills and good judgment An Equal Opportunity Employer