Dishwasher

Dishwasher Izumi Sushi - 3.7 West Lake Hills, TX Job Details Full-time $3,000 - $3,600 a month 15 hours ago Qualifications Food handling Food hygiene Dishwashing Food & beverage industry Food preparation Full Job Description Overview Join our dynamic culinary team as a Dishwasher, where your role is vital in maintaining a clean, organized, and efficient kitchen environment. This energetic position offers an opportunity to support food service operations by ensuring all dishes, utensils, and kitchen equipment are spotless and ready for use. Your dedication helps create a seamless dining experience for guests and supports the overall success of our hospitality environment. Whether in a restaurant, hotel, or catering setting, this role is perfect for motivated individuals eager to contribute to a vibrant culinary atmosphere. Responsibilities Efficiently wash and sanitize dishes, glassware, utensils, pots, pans, and kitchen tools to uphold health and safety standards Maintain cleanliness of dishwashing stations and ensure all equipment functions properly Assist with basic food preparation tasks such as bussing tables or organizing supplies when needed Support catering and banquet events by ensuring all serving ware is clean and ready for service Follow proper food handling procedures to prevent contamination and ensure hygiene compliance Collaborate with kitchen staff to manage dish flow during busy service periods Keep the work area tidy by disposing of waste appropriately and maintaining organized storage of cleaned items Requirements Prior experience in food service, restaurant work, or hospitality environments is preferred but not mandatory; enthusiasm and willingness to learn are key Basic understanding of cleaning procedures and food handling safety regulations Ability to stand for extended periods and perform physically demanding tasks with energy and efficiency Strong attention to detail to ensure all dishes and kitchen tools are thoroughly cleaned and sanitized Excellent teamwork skills with a positive attitude toward supporting kitchen operations Knowledge of culinary or kitchen experience such as bussing or food preparation is a plus but not required Reliable attendance and punctuality are essential for maintaining smooth kitchen workflows Join us in creating memorable dining experiences by keeping our kitchens running smoothly! We're committed to fostering a lively, supportive environment where your contributions make a real difference.

Pay:

$3,000.00 - $3,600.00 per month

Work Location:

In person