MECHANIC A

SUMMARY:

Mechanic A is a subject matter expert in automation or industrial processes. The expectations of this role will require a detailed understanding and application of all machinery in process and packaging operations within the facility. This role requires the ability to troubleshoot and repair mechanical, electronic, and PLC analog/digital input and output components.

KEY RESPONSIBILITIES

Read, analyze and interpret technical procedures, electrical schematics, service manuals and work orders to perform required maintenance and service.

Perform preventative maintenance conducting computerized preventative maintenance check-ups or reading statistical process control (SPC) charts and dataAbility to make programming improvements on our controls process programable logic controller (PLC) human machine interfacing (HMI)Complete work orders in a timely manner, maintaining high quality standards.

Use a variety of hand and power tools, electric meters and material handling equipment in performing duties.

Train and develop junior level mechanics or those in apprenticeship programs Ensure all paperwork is filled out in a clear, legible, and accurate format, and completed with the required information. Ensure all required information is documented in accordance with Standard Operating Procedures (SOP)Utilizing continuous improvement mindset, assisting in identifying opportunities to improve processes.

Follow all required work safe practices, including but not limited to: Lockout-tag out requirements and wearing of all required Personal Protective Equipment in designated areas, confined space safety, Good Manufacturing Practices (GMP), safe chemical handling and fall restraints.

Troubleshoot repair or replace trouble shoot programable logic controller (PLCs) & micro switches, in relationship to high-speed packaging equipment.

Collaborating with production and quality teams Familiarity with Food Drug Administration (FDA), U.S. Department Agriculture (USDA)and other food safety regulationsProficient in Hazard Analysis Critical Control Point (HACCP), Good Manufacturing Practices (GMP) and sanitation protocolsPerforms other related duties as assigned by management.

QUALIFICATIONS & EDUCATION

High School Diploma or General Education Degree required. Advanced Technology Certification and or Competency Based Education (SACA) Smart Automation Credential AllianceMinimum (7) years' experience maintaining/repairing a variety of technical equipment and machines. Experience in dairy requiredAble to inspect equipment, identify potential issues, and take corrective action to prevent failures or downtime.

Skilled in troubleshooting and overhauling pumps and process valves.

Proficient in reading ladder logic and utilizing PLCs for troubleshooting mechanical, electrical, and control systemsAbility to do basic welding Advanced math skills preferredSkilled in programming field component devices and adjusting proportional integral derivative (PID) loops.

Strong understanding of Ethernet and Artificial Systems-Interface communication Proficient at using and training other technicians on all types of electrical meters.

Proficient in laser alignment tools.

PHYSICAL DEMANDS AND WORK ENVIORNMENT

Required to maneuver plant and warehouse workspaces which involve:

Frequently standing, walking, sitting, talking, or hearing, work around loud machinery and moving parts.

Continually utilize hand and finger dexterity, exposed to extreme heat, extreme cold, wet and/or humid conditions (non-weather).Occasionally required to climb, balance, bend, stoop, kneel, push, pull, and lift up to 50 pounds safely.