WEEKDAY 1st PRODUCTION OPERATOR

Weekday 1st Production Operator

WEEKLY PAY

- every

Thursday Pay Rate:

$23.80 per hour plus shift differential

Status:

Non-Exempt (Hourly)

Job Category:

Regular Full-Time Department:

Production Location:

Louisville, KY Schedule For Weekday 1st

Shift:

Monday:

4a-2:30p Tuesday-Thursday 2:30a-2:30p Basic Function Support Algood's core values by incorporating them in daily thoughts and actions. Monitoring, operating, and adjusting production equipment to maintain production goals.

Organizational Relationships Reports to:

Production Supervisor Supervises:

This position has no direct reports Standards of Performance Working knowledge of various packaging equipment on the retail production lines Operate equipment to optimal safety, quality, and efficiency standards High level of initiative Ability to be flexible regarding work hours (OT) Good attendance Team player Ability to interface with PLCs to control/operate equipment effectively Ability to locate and stage materials as needed Ability to perform sanitation tasks on equipment Essential Duties and Responsibilities Operate, monitor, and adjust machinery on the production line and be able to quickly identify any malfunctions of machine or outputs Stop machines and report any malfunctions immediately Assisting in rework during idle production times Responsible for completing all necessary documentation in a timely manner Staging and loading packaging for the products that will be produced on the line Ensure continuous cleaning required throughout the shift Inspect all materials, ingredients, and inventory to ensure food safety procedures are followed Ensure an open line of communication to management/supervisors. Coordinate breaks/lunches with other Operators and Supervisor Other duties as assigned by management Mental and Physical Requirements Ability to maintain considerable concentration with frequent time pressures and interruptions Ability to maintain visual attention for extended periods of time

Language Skills:

Ability to speak, read, and write in the English language. Ability to analyze and interpret common instructions and schedules

Mathematical Skills:

Ability to add, subtract, multiply, and divide all units or measure Ability to occasionally lift or carry minimal weights up to 50 pounds Ability to occasionally reach, squat, kneel, climb, push, or pull. Ability to manipulate necessary office equipment including computer software, hardware, and equipment Must comply with all health and safety requirements Working Environment and Conditions This position requires working in an internal environment. Education, Experience, and Training Requires a high school diploma/GED Previous related experience required At minimum of 2-3 years' experience in

Food Manufacturing Language Skills:

Ability to speak clearly and distinctly. Ability to read, analyze and interpret common instructions and schedules

Mathematical Skills:

Ability to add, subtract, multiply, and divide all units of measure.

Reasoning Ability:

Apply common sense and understanding to carry out instructions or procedures furnished in written, oral, or diagrammatic form. Ability to deal with problems that arise on a day to day basis HACCP and SQF training required Forklift experience preferred Equipment and Tools Company Uniforms, Laboratory Jackets, Non-Latex Gloves, Ear Plugs, Safety-Toe Shoes, and Safety Glasses. The following equipment and computer programs will be used: Ifix Portal MSD365 Scan Gun Radio Zebra Printer Calculator Forklift