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Production - Michigan

Job

Supplemental Staffing

Huron Charter Township, MI (In Person)

Full-Time

Posted 5 days ago (Updated 5 hours ago) • Actively hiring

Expires 6/5/2026

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Job Description

New Boston, MI Order:
30855
Order Type :
Temp To Full-Time Positions available on 1st, 2nd and 3rd. All positions are 8-hour shifts, scheduled 5-6 days per week on a rotating schedule, with possible overtime, $16 per hour.
Job Summary:
Participates in the production of items at a bakery. Associate will be trained to operate various stations along the production line.
Key Responsibilities:
Performs general inspections, refills ingredients and/or packaging supplies as directed or other duties as assigned in the production of items at an Ilitch bakery. Follows correct safety, operation, quality and sanitation procedures for equipment at workstation. Ensures quality control principles in area of responsibility, including proper assembly, storage, tracking, and handling of materials for their area or work. Monitors product quality standards. Able to describe problems as they arise and seek guidance when necessary. Must be able to understand and meet both the operational throughput standards and minimum product quality requirements. Ensures tools, equipment and work area is in a clean sanitary condition Ensures that all work activities are performed with attention to the highest standards for quality, safety and compliance with all appropriate legal and food safety requirements and a focus on continuous improvement Follow all safety, food safety and other regulatory requirements and practices. Monitors products for quality or food safety defects and report to line lead or supervisor Meets set goals and objectives relevant to their work area
Required Knowledge, Skills and Abilities:
High School Diploma or GED. Ability to perform basic math calculations. Must demonstrate proper production techniques for each product produced at each workstation. Must follow company rules and directions. Ability to communicate in English or with a translator Work together as a team and cooperate with other team members treating everyone with dignity and respect, keeping open communication Reliable attendance and punctuality
Working Conditions:
Works in a fast-paced manufacturing environment. Potential exposure to variance in temperature; both hot and cold Ability to lift, push or pull objects of medium to heavy weight (up to 50 pounds). Company Culture Maintain a positive attitude Treat everyone with dignity and respect Have pride in the product Live the Champion Core values.
Integrity, Perseverance, Dignity & Respect, Innovation, Team Approach, Passion, High Performance Qualifications High School Diploma or GED Skills:
Food Service Worker Production Line Apply with Us Favorite Favorite

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