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Evening Kitchen Cook

Job

Crossroads Diner

Monroe, NC (In Person)

$34,320 Salary, Full-Time

Posted 1 day ago (Updated 2 hours ago) • Actively hiring

Expires 6/23/2026

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Job Description

Job Overview We are seeking a motivated and energetic Evening Kitchen Cook to join our culinary team. In this vital role, you will be responsible for preparing delicious, high-quality meals during afternoon/evening hours, ensuring that every dish meets our standards for taste, presentation, and safety. This position offers an exciting opportunity to showcase your culinary skills and passion for food while working in a dynamic, fast paced, team-oriented atmosphere. Responsibilities Prepare and cook meals according to established recipes, menus, and dietary guidelines Ensure all food is handled safely and prepared in accordance with food safety standards and regulations Maintain cleanliness and organization of the kitchen area, including proper storage of ingredients and utensils Support food presentation to ensure dishes are visually appealing before serving Participate in meal service, ensuring timely delivery of hot and fresh dishes to guests or clients In-charge of kitchen team and daily responsibilities Skills Proven experience in food preparation, cooking, and food handling within a restaurant or catering environment Knowledge of menu planning, meal preparation, and food safety practices Experience working in food industry is highly desirable Ability to work efficiently under pressure while maintaining attention to detail Excellent teamwork skills with the ability to communicate effectively with kitchen staff and servers
Pay:
$15.00 - $18.00 per hour
Benefits:
Employee discount Paid training
Work Location:
In person

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