Farmstead Manager

The Farmstead Market Manager is responsible for leading daily operations and cultivating a warm, welcoming, and purpose-driven environment. This role blends retail leadership, team development, and mission integration to ensure that every guest interaction reflects who we are: a community-centered market where people of all abilities thrive.

Some responsibilities include:

Manage inventory, pricing, merchandising, and vendor relationships Lead and support a diverse team, including individuals with intellectual and developmental disabilities (IDD) Collaborate with program staff to align operations with prevocational and workforce development goals Monitor sales performance, labor, and operational efficiency Support budgeting, forecasting, and revenue growth strategies Identify opportunities to increase sales through merchandising and experience Maintain accurate reporting and accountability for daily operations Qualifications Retail, hospitality, or food market management experience Strong leadership, communication, and team-building skills Valid NYS license without restrictions

Pay:

From $23.00 per hour

Benefits:

Dental insurance Employee assistance program Employee discount Health insurance Health savings account Life insurance Paid time off Parental leave Professional development assistance Referral program Retirement plan Vision insurance

Work Location:

In person