F&B Distribution Attn

Job Summary Processes food and beverage orders and delivers all received inventory items to appropriate locations. Ensures items are in good condition and correctly received by the users. Job Description

• Understands and practices food safety and sanitation procedures. Ensures that a clean, safe, hazard-free work environment is maintained. Complies with company and departmental policies and standard operating procedures, and applicable governmental laws and regulations.
• Places sales orders for all venues during the course of the warehouse's open hours. Maintain pars in production facilities daily ordering and stocking as needed.
• Inspects deliveries of all produce, raw meats, and seafood for freshness. Communicates with supervisor and manager to accept or decline items that do not meet quality standards. Receives direct shipments on food and beverage including beer kegs to place in proper cooler and inventory items requiring special handling. Generates required distribution documentation and verifies its' accuracy.
• Retrieves orders from the warehouse and delivers food and beverage inventory items to all venues. Weighs and measures all items delivered to venues as part of Data Control's Flash Sheet daily report. Communicates the movement of inventory to Data Control Office using both verbal and written documentation.
• Communicates with chef on duty regarding the scheduled menu items needed to thaw and the ingredients needed. Assists with the distribution of food items from the production kitchen to all venues. Operates Spectra Link phone when Supervisor or Manager is not present to ensure communication between Distribution Team, Warehouse, and all kitchen chefs are flowing smoothly.
• Works closely with Kitchen Utility Supervisor and Pantry Steward Supervisor to ensure the overall cleanliness of storage areas.

Maintains sanitation standards for F.I.F.O. marked dates/day dots rotation and temperature control as part of the distribution process. Informs Quality Control Manager of any improperly stored or handled inventory. Stays current on various casino and VOC events and promotions in order to respond to customer inquiries. Performs other duties as assigned.

• Does not provide supervision to others.
• High school diploma or general education degree (GED).
• Food Handler's Certificate required.
• Valid Driver's License Required.
• Clean Driving Record Required.
• Six months of related experience and/or training or the equivalent combination of education and experience.
• Good interpersonal communication skills.
• Basic knowledge of computer systems.
• Good organizational skills.
• Detail-oriented.
• Must be dependable, a self-starter, and with the ability to adjust to change.
• Ability to work in a fast-paced, high stress work environment.
• Must be flexible to work different shifts, evenings, weekends, and holidays.

Hiring Preference The Viejas Band of Kumeyaay Indians is an equal opportunity employer. Consistent with tribal and federal law, the Viejas Band of Kumeyaay Indians applies Native American preference in hiring. 85% of our Management Team have been promoted from within On our most recent Engagement Survey, 82% of our Team Members expressed that they were grateful to work at Viejas 40% of our Team Members have worked for us for more than 5 years and 23% for more than 10 years San Diego's Premier Gaming Resort, Viejas Casino & Resort is a AAA Four Diamond Award recipient since 2013. Viejas Casino & Resort features world-class gaming with thousands of slot machines, exciting table games, an outlet shopping center, and an off-track betting facility. Viejas Casino & Resort also features a variety of restaurants including the AAA Four Diamond Grove Steakhouse which offers classic and contemporary cuisine for the definitive gourmet experience. Baron Long Bar & Grill offers a casual sports bar dining experience with quality ingredients and house-made preparations. Ginger Noodle Bar offers classic and contemporary Asian fare in a comfortable and modern contemporary setting with an organic and natural influence. Grab & Go is the ideal place to enjoy sandwiches, burgers, pizzas, wholesome Poke bowls, and much more, all with speedy service to swiftly get you back to the game —24 hours a day! Viejas Hotel features 203 luxury rooms and 34 VIP suites, including a lush, spacious pool and lounge area and nine indoor-outdoor meeting spaces, including the magnificent Oak Ballroom. The highly anticipated adult-only tower, Willows Hotel & Spa offers an additional 159 VIP suites and luxury spa facilities. A perfect place to relax and regenerate, The Spa at Willows Hotel & Spa is a full-service spa that accentuates your Resort experience. Indulge in signature body and facial treatments specifically created to beautify and regenerate. Amenities include a steam room, sauna, saltwater pool, and whirlpool. The beautiful Viejas Outlets, located across the street from the casino, offers visitors a unique shopping experience with highly acclaimed stores, numerous eateries, Viejas Bowl, and Southern California's largest outdoor ice rink. The best casino in San Diego just got even better. The Viejas Pit Stop, located at the Eastern parking lot is an oasis of travel perfection. With 16 gas pumps, 4 diesel pumps, a car wash and a comprehensive convenience store, to include hot and cold meal favorites, like BBQ Sandwiches, Mexican items, Wings, Pizza, fresh Donuts and more! Open 24 hours a day! AND myViejas players are able to redeem their points for fuel! Retirement 401(k) with company match Medical, Dental, Vision Benefits with employer contribution Paid Time Off (3 weeks of PTO plus Holidays, start earning from day one!) Accident, Critical Illness & Disability Insurance Available Employee Assistance Program Bonus Eligibility for all Team Members $5,000 tuition reimbursement per calendar year (Annually, no limit during duration of employment) Unlimited Chiropractor Benefit with $10 co-pay Gym Membership Reimbursement Viejas Pit Stop Fuel Discount And, much more!

• Benefits vary for PT and FT employment