Food Service Attendant, UPMC
Job
UPMC
New Castle, PA (In Person)
Part-Time
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Job Description
UPMC Jameson, located in New Castle, PA. is hiring a Food Service Attendant to join the Nutritional Services Team! This part-time role will work primarily a 10:30AM to 7:00PM shift, with additional shifts of 4:30PM to 7:00PM. Holiday and weekend work required. No travel and no on-call would be required for this position. Are you a team player that is looking for a rewarding career in a fast-paced environment? Apply today!
Inventories and stocks bulk supplies, following established procedures and designated timeframes.
Bus tables and sanitize tables and chairs.
Deliver meals to residents' rooms when requested.
Set tables for the following meal according to the Food Service Guidelines Manual. Assembles and serves meals according to diet orders, menus and patient / guest specific requirements. Maintains food safety and quality as mandated by PA Department of Health/Allegheny County Health Department/PA Department of Welfare (where applicable) Adheres to hand hygiene and infection control procedures on a consistent basis when interacting with customers. Performs sanitation for assigned work area in accordance with departmental procedures and health department guidelines.
Responsibilities:
Assures the necessary food and service equipment / utensils are secured for assigned area prior to meal service. Adheres to department procedures regarding the operation of all food service equipment. May also perform the following job responsibilities based on Facility/Department requirements:Inventories and stocks bulk supplies, following established procedures and designated timeframes.
Patient Service Specific Responsibility:
Serves patient meal tray using the designated department script, to include proper patient identification.Bus tables and sanitize tables and chairs.
Deliver meals to residents' rooms when requested.
Set tables for the following meal according to the Food Service Guidelines Manual. Assembles and serves meals according to diet orders, menus and patient / guest specific requirements. Maintains food safety and quality as mandated by PA Department of Health/Allegheny County Health Department/PA Department of Welfare (where applicable) Adheres to hand hygiene and infection control procedures on a consistent basis when interacting with customers. Performs sanitation for assigned work area in accordance with departmental procedures and health department guidelines.
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