Front of House Superviser

We are seeking an experienced and motivated Restaurant Supervisor to oversee daily restaurant operations, ensure excellent customer service, and support staff performance. The ideal candidate is organized, hands-on, and passionate about creating a positive dining experience while maintaining high operational standards. Job duties include, but not limited to: bartending, inventory, social media postings, event planning, money handling and more. This job requires the individual to work nights and weekends.

Pay:

$13.00 - $18.00 per hour

Benefits:

Employee discount Paid time off

Work Location:

In person