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Assistant Dietary Manager
Job
Bridgeview Post-Acute
Yuba City, CA (In Person)
$43,680 Salary, Full-Time
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Job Description
Overview We are seeking a dedicated and experienced Assistant Dietary Manager to join our healthcare team in providing exceptional nutritional care within an assisted living environment. The ideal candidate will support the management of dietary services, oversee meal planning, and ensure compliance with health and safety standards. This role offers an opportunity to contribute to the well-being of residents through expert dietary management and leadership. Responsibilities Assist in developing and implementing care plans tailored to residents' nutritional needs, including those requiring specialized diets such as tube feeding. Conduct patient assessments to determine appropriate dietary interventions and monitor progress. Supervise daily dietary operations, including meal preparation, service, and sanitation, ensuring adherence to quality standards. Support management in budgeting, inventory control, and resource allocation for the dietary department. Collaborate with healthcare professionals to evaluate diagnostic results and adjust nutrition plans accordingly. Provide health coaching to residents on nutrition, hydration, and lifestyle choices to promote overall wellness. Oversee staff scheduling, training, and supervision within the dietary department, fostering a team-oriented environment. Ensure compliance with all regulatory guidelines related to dietetics, safety protocols, and documentation requirements. Skills Proven experience in dietary management within assisted living or healthcare settings. Strong knowledge of physiology, nutrition science, dietetics, and care plan development. Experience with patient assessment techniques and specialized feeding methods such as tube feeding. Leadership skills with previous supervising or management experience in a dietary department. Ability to perform diagnostic evaluations related to nutrition and health status. Competence in managing budgets and performing cost-effective resource planning. Excellent communication skills for health coaching and interdisciplinary collaboration. Familiarity with care plans development and implementation tailored to individual resident needs. This position is integral to delivering high-quality nutritional care that enhances residents' health outcomes while supporting the operational excellence of our dietary services team.