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Dietary Aide/Cook

Job

NEXUS OF GENEVA

Geneva, IL (In Person)

$39,780 Salary, Part-Time

Posted 2 weeks ago (Updated 1 week ago) • Actively hiring

Expires 7/25/2026

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Job Description

Dietary Aide/Cook
NEXUS OF GENEVA
Geneva, IL Job Details Part-time | PRN $18.50 - $19.75 an hour 1 day ago Benefits Health insurance Dental insurance 401(k) Paid time off Vision insurance Qualifications Nursing home experience Dietary aide experience Attention to detail Meal assistance Time management Full Job Description Job Overview We are seeking a dedicated and energetic Dietary Aide/Cook to join our team in providing exceptional nutritional care and meal service within a supportive living environment. In this vital role, you will assist in preparing and serving nutritious meals, maintaining a clean and sanitized kitchen, and ensuring residents receive high-quality food service that promotes their health and well-being. Your enthusiasm and attention to detail will help create a warm, welcoming atmosphere where residents feel cared for and valued. Responsibilities Prepare, cook, and serve meals in accordance with dietary guidelines and resident preferences, ensuring timely delivery of nutritious food options. Assist with food handling, sanitation, cleaning, and bussing to maintain a safe and hygienic kitchen environment. Support the dietary department by following food safety protocols, proper food storage, and sanitation procedures to prevent contamination. Engage with residents during meal times, providing friendly customer service and ensuring their dietary needs are met with compassion. Help with meal planning, portion control, and food presentation to enhance the dining experience for residents. Maintain accurate records of food production, inventory levels, and sanitation schedules to ensure compliance with health regulations. Collaborate with nursing staff and other team members to coordinate meal schedules and accommodate special dietary requirements. Skills Previous experience in assisted living or nursing home settings is highly desirable. Strong background in food production, preparation, cooking, and food handling within the food industry or culinary environments. Knowledge of food safety standards, sanitation practices, and proper kitchen procedures. Excellent time management skills to handle multiple tasks efficiently while maintaining quality standards. Experience working in dietary departments or with dietary aide responsibilities is preferred. Exceptional customer service skills to interact positively with residents and team members. Ability to follow detailed instructions for meal preparation and adhere to health regulations related to food service. Join us in making a meaningful difference by delivering nourishing meals that bring comfort and joy to our residents! We value energetic individuals who are passionate about culinary arts and dedicated to creating a safe, welcoming dining environment for all.
Pay:
$18.50 - $19.75 per hour
Benefits:
401(k) Dental insurance Health insurance Paid time off Vision insurance
Work Location:
In person