Skip to main content
Tallo logoTallo logo
Apply for this opportunity

This job application is on an outside website. Be sure to review the job posting there to verify it's the same.

Dietary Aide

Job

(Three Meadows Post Acute) Perrysburg SNF Healthcare, LLC

Perrysburg, OH (In Person)

Full-Time

Posted 5 days ago (Updated 2 days ago) • Actively hiring

Expires 8/3/2026

Review key factors to help you decide if the role fits your goals.
Pay Growth
?
out of 5
Not enough data
Not enough info to score pay or growth
Job Security
?
out of 5
Not enough data
Calculating job security score...
Total Score
38
out of 100
Average of individual scores

Were these scores useful?

Skill Insights

Compare your current skills to what this opportunity needs—we'll show you what you already have and what could strengthen your application.

Job Description

🌟 Join Our Team as a Dietary Aide! 🌟
Location:
10540 Fremont Pike Perrysburg, OH 43551
Job Type:
Full Time Reports to: Cook & Dietary Supervisor Hourly rate: $15.50 Make a difference every day. If you're looking for a rewarding role where your work directly impacts the lives and well-being of others, we invite you to apply for our Dietary Aide position! We're seeking energetic, dependable, and compassionate individuals to help us deliver nutritious meals with care and quality. What You'll Do As a vital member of our dietary team, you'll help ensure our residents receive healthy, well-prepared meals in a clean and welcoming environment.
Your daily tasks may include:
Preparing and setting up meal trays with care and accuracy Assisting with food service and delivering meals to residents Cleaning and sanitizing dishware, kitchen surfaces, and equipment Operating the commercial dishwasher and monitoring water temps and sanitizer levels Handling snacks and special dietary nourishments Putting away groceries safely and efficiently Helping maintain a spotless and safe kitchen by sweeping, mopping, and taking out the trash Supporting the cook and dietary supervisor as needed What We're Looking For You don't need years of experience—just a positive attitude, a strong work ethic, and a willingness to learn!
Qualifications:
High school diploma or equivalent Ability to follow simple instructions, recipes, and kitchen procedures Basic math and reasoning skills Strong teamwork and communication abilities
Physical Requirements:
Ability to stand and walk for long periods Able to lift up to 50 lbs Comfortable with occasional bending, reaching, and moving trays Must be able to work in a fast-paced environment Why Join Us? Supportive team environment On-the-job training Opportunities for growth and development Meaningful work that makes a real impact Clean, safe, and professional kitchen setting If you're ready to be part of a team that cares deeply about food, cleanliness, and people, we'd love to hear from you. Apply today and help us bring comfort and care—one meal at a time. We are an equal opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, age, disability, protected veteran status, or any other legally protected status. PACS is revolutionizing the delivery and leadership of post-acute healthcare and support services across the country. Originally founded in 2013, the organization now consists of hundreds of independent operating subsidiaries, as well as ancillary and support services. We bring a proven model of mission-driven care that balances access to a national network of support and resources with local decision making. In addition, PACS helps connect exceptional people with premier healthcare careers across the country. We focus on finding innovative and effective team members based on their qualifications, experience, geographic preferences, and personality fit with the existing facility staff and culture. We celebrate diversity and are committed to creating an inclusive environment for all employees. We welcome applicants of every race, color, religion, sex, sexual orientation, gender identity, national origin, age, disability, veteran status, and any other protected characteristic. Employment decisions are based on qualifications, merit, and business needs.