Skip to main content
Tallo logoTallo logo
Apply for this opportunity

This job application is on an outside website. Be sure to review the job posting there to verify it's the same.

Apply Offsite

Clinical Nutrition Specialist

Job

Institutes of Health

Burbank, CA (In Person)

$93,600 Salary, Full-Time

Posted 6 days ago (Updated 7 hours ago) • Actively hiring

Expires 7/15/2026

Review key factors to help you decide if the role fits your goals.
How is this calculated?
Pay Growth
?
out of 5
Not enough data
Not enough info to score pay or growth
Job Security
?
out of 5
Not enough data
Calculating job security score...
Total Score
79
out of 100
Average of individual scores

Were these scores useful?

Skill Insights

Compare your current skills to what this opportunity needs—we'll show you what you already have and what could strengthen your application.

Job Description

Clinical Nutrition Specialist 3.7 3.7 out of 5 stars 2600 West Magnolia Boulevard, Burbank, CA 91505 $40
  • $50 an hour
  • Full-time Institutes of Health 21 reviews $40
  • $50 an hour
  • Full-time Institutes of Health is seeking a Clinical Nutrition Specialist to join our multidisciplinary team serving patients with chronic pain, brain injuries, and/or PTSD in an intensive outpatient program.
This is a hands-on role that blends individual nutrition counseling with group education, culinary leadership, and team collaboration — including some sessions delivered via telehealth. What you'll do: Conduct nutritional assessments and develop individualized care plans for patients managing chronic pain, brain injury, and/or PTSD Provide nutrition counseling and group education sessions, including via telehealth Lead and direct a culinary team in daily meal preparation for patients, including breakfast and lunch service Facilitate cooking demonstrations and meal preparation sessions with patients as part of the clinical program Collaborate with physicians, psychologists, physical therapists, and other clinicians to support integrated patient care Maintain accurate documentation of assessments, care plans, and patient progress in the EMR system What we're looking for: Bachelor's degree in Nutrition, Dietetics, Food Science, Public Health, or a related field (master's degree a plus) Registered Dietitian Nutritionist (RDN) credential welcome but not required — candidates with a strong nutrition background and relevant experience are encouraged to apply Culinary or kitchen experience preferred; comfort leading meal preparation with patients is a plus Bilingual in Spanish and English required Strong communication skills and ability to educate diverse patient populations Experience working in a clinical, rehabilitation, or multidisciplinary healthcare setting a plus Proficient in or able to learn EMR documentation systems Why join us: You'll work alongside a dedicated team of clinicians in a collaborative, inclusive environment focused on meaningful recovery outcomes. This role offers the opportunity to blend clinical expertise with culinary creativity in a program that truly makes a difference for complex patients. We are an Equal Opportunity Employer, maintain a drug-free workplace, and comply with applicable ADA regulations.
Job Type:
Full-time Pay:
$40.00
  • $50.
00 per hour
Benefits:
401(k) Dental insurance Disability insurance Employee assistance program Health insurance Life insurance Paid time off Vision insurance
Education:
Bachelor's (Required)
Language:
Spanish (Required)
License/Certification:
Do you have strong nutrition experience? (Required) Registered Dietitian Nutritionist (RDN) credential (Preferred)
Work Location:
In person