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Clinical Dietitian at Clovis Community Medical Center - Part Time
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Thomas Cuisine
Clovis, CA (In Person)
$81,120 Salary, Part-Time
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Job Description
Clinical Dietitian at Clovis Community Medical Center - Part Time Thomas Cuisine - 3.0 Clovis, CA Job Details Part-time $38 - $40 an hour 19 hours ago Benefits Continuing education credits Employee assistance program 401(k) matching Professional development assistance Referral program Qualifications Teamwork Inpatient ServSafe BLS Certification Nutrition Bachelor's degree Dietetics Registered Dietitian Full Job Description Nourish Healing Through Real Food At Thomas Cuisine, we believe food has the power to heal. Since 1986, we've partnered with healthcare communities to provide scratch-made meals, genuine hospitality, and patient-centered nutrition care rooted in whole foods. Clovis Community Medical Center is seeking a Part-Time Clinical Registered Dietitian to join our collaborative and patient-focused healthcare team. This is an excellent opportunity for a dietitian who enjoys working in an acute care setting, partnering with interdisciplinary teams, and helping patients improve their health through evidence-based nutrition interventions. If you're seeking a role where your clinical expertise is valued, your voice matters, and your work directly impacts patient recovery, we'd love to meet you. " You'll have the opportunity to practice at the top of your license while helping shape a food-first healing culture ." Why Dietitians Choose Thomas Cuisine At Thomas Cuisine, we believe food plays a vital role in healing and recovery. Our clinical nutrition team is highly respected and works closely with physicians, nurses, therapists, and foodservice professionals to provide exceptional patient care. What Makes This Opportunity Unique Join a team of 11 Registered Dietitians with a mix of full-time and part-time clinicians. Work in a collaborative environment where caseloads are distributed evenly to promote balance and ensure a variety of patient acuity levels. Manage your own patient caseload while receiving support from experienced colleagues and leadership. Utilize industry-leading technology, including Epic and CBORD . Access continuing education opportunities, annual reimbursement for professional development, and employer-paid annual CDR registration fees. Contribute to a culture that values evidence-based practice, teamwork, mentorship, and professional growth. Schedule Part-Time Position Monday through Friday Rotating weekends and holidays Patient Population You'll provide nutrition care for hospitalized acute care inpatients , helping patients navigate a variety of medical conditions and nutrition-related challenges throughout their recovery journey. Benefits Include 401(k) with company match Employee assistance program Referral bonuses Continuing education and development support Your Impact As a Clinical Dietitian, you will play a vital role in improving patient outcomes through individualized nutrition care and education. Beyond direct patient care, you'll serve as a trusted nutrition expert within the healthcare team, partnering with physicians, nurses, therapists, and food service professionals to ensure patients receive comprehensive, compassionate care. Your expertise will influence not only nutritional outcomes but also patient satisfaction, quality initiatives, and the overall healing experience. Through collaboration, mentorship, and advocacy for nutrition-focused care, you'll help create a culture where food supports recovery and wellness. What You'll Do Complete nutrition assessments and develop individualized care plans Provide nutrition interventions and monitor patient progress Collaborate with interdisciplinary care teams during care conferences and discharge planning Recommend and manage therapeutic, enteral, and parenteral nutrition plans Educate patients, families, and healthcare staff Ensure compliance with regulatory and therapeutic diet standards Support patient satisfaction through collaboration with dining services Mentor dietetic interns, students, and new team members Contribute ideas and best practices that enhance patient satisfaction and the overall nutrition care experience. What You'll Bring Registered Dietitian credential (CDR required) Bachelor's degree in Nutrition, Dietetics, or related field Current BLS Certification ServSafe Certification Strong clinical judgment and communication skills Passion for patient-centered care and whole-food nutrition Professional Development & Support We are committed to investing in our dietitians' growth and success. We Offer Continuing Education Unit (CEU) opportunities Annual continuing education reimbursement Employer-paid annual CDR registration fees Opportunities to mentor dietetic interns and students Ongoing collaboration with an experienced team of Registered Dietitians Exposure to quality improvement initiatives and interdisciplinary care planning Our Commitment to Inclusion At Thomas Cuisine Careers, we are committed to creating a workplace where every team member feels respected, supported, and empowered to thrive. Diversity, equity, inclusion, and belonging are foundational to who we are and how we serve others. REAL Food | Genuine Service |