Clinical Dietitan
Job
Sodexo
Ranson, WV (In Person)
$75,498 Salary, Full-Time
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Job Description
Nutrition Clinical Dietitan Apply Now Search all jobs Job Description Role Overview Sodexo is seeking a Clinical Dietitian to join WVU Medicine, splitting time between Jefferson Medical Center in Ranson, WV (three days per week) and Berkeley Medical Center in Martinsburg, WV (two days per week). This role offers order-writing privileges so you can practice at your full scope, covering all inpatient units across both hospitals. We're welcoming both new graduates and experienced dietitians. Sign-on bonus may be available. Reimbursement for AND dues, licensure fees, and CDR renewal Three weeks of vacation, eight holidays, and three personal days annually Continuing education reimbursement Career growth through Sodexo's Clinical Career Ladder Free meals and parking. What You'll Do Provide nutritional care for a variety of inpatient units Practice at your full scope with order writing privileges Perform quality improvement initiatives Educate healthcare team member, including physicians and nurses What We Offer Compensation is fair and equitable, partially determined by a candidate's education level or years of relevant experience. Salary offers are based on a candidate's specific criteria, like experience, skills, education, and training. Sodexo offers a comprehensive benefits package that may include: Medical, Dental, Vision Care and Wellness Programs 401(k) Plan with Matching Contributions Paid Time Off and Company Holidays Career Growth Opportunities and Tuition Reimbursement More extensive information is provided to new employees upon hire. What You Bring Registered Dietitian credentials and be licensed in WV (or eligible) Strong verbal and written communication skills Good time management skills be a self-starter and a team player Ability to work well with physicians, nursing, and ancillary staff Who We Are At Sodexo, our purpose is to create a better everyday for everyone and build a better life for all. We believe in improving the quality of life for those we serve and contributing to the economic, social, and environmental progress in the communities where we operate. Sodexo partners with clients to provide a truly memorable experience for both customers and employees alike. We do this by providing food service, catering, facilities management, and other integrated solutions worldwide. Our company values you for you; you will be treated fairly and with respect, and you can be yourself. You will have your ideas count and your opinions heard because we can be a stronger team when you're happy at work. This is why we embrace diversity and inclusion as core values, fostering an environment where all employees are valued and respected. We are committed to providing equal employment opportunities to individuals regardless of race, color, religion, national origin, age, sex, gender identity, pregnancy, disability, sexual orientation, military status, protected veteran status, or any other characteristic protected by applicable federal, state, or local law. If you need assistance with the application process, please complete this form .
Qualifications & Requirements Minimum Education Requirement:
Master's degree with completion of required coursework and supervised practice as dictated by the Accreditation Council for Education in Nutrition and Dietetics (ACEND) For those eligible for the registration exam prior to 1/1/24: Bachelor's degree with completion of required coursework and supervised practice as dictated by the Accreditation Council for Education in Nutrition and Dietetics (ACEND)Credentials Requirement:
Meets eligibility requirements for Registered Dietitian Nutritionist (RD/RDN) by the Commission on Dietetic Registration (CDR) and will become registered within 120 days of hire. In some states and/or facilities the RD/RDN credentials is required at the time of hire Certification/licensure as required by state(s) of practice. In some states and/or facilities state certification/licensure is required at the time of hire Job Details Job Title Clinical Dietitan Category Nutrition Location(s) Ranson, WV, United States Salary Range $61710 to $79860 JobID 985100
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