Hospitality service supervisor

Hospitality service supervisor Twin Peaks - 3.4 Fargo, ND Job Details Full-time 1 day ago Qualifications Staff supervision Teamwork Team supervision Coaching In-person customer service Team development Casual dining experience Inventory tracking for food cost management Attention to detail Hospitality industry experience Leading team collaboration initiatives Payment processing in food service Materials management in food and beverage Conducting staff training sessions as a store manager Managing food service teams POS systems Sales data tracking Full Job Description Job Summary We are seeking an energetic and detail-oriented Hospitality Service Supervisor to lead and oversee daily operations within our dynamic food and beverage environment. In this pivotal role, you will supervise staff, ensure exceptional customer service, and maintain high standards of food safety and quality. Your leadership will drive team performance, streamline service processes, and create a welcoming atmosphere that delights our guests. This position offers an exciting opportunity to showcase your management skills while fostering a positive, fast-paced hospitality setting. Duties Supervise daily restaurant or hospitality operations, ensuring smooth service flow and adherence to company standards Lead, train, and develop staff in food preparation, customer service, POS systems (such as Aloha POS, and food safety protocols Oversee inventory control, food handling procedures, optimize food quality and minimize waste Manage shift schedules, monitor performance, and provide coaching to enhance team productivity and morale Ensure compliance with health regulations, food safety standards, and sanitation practices across all areas of operation Handle cash transactions accurately, including cash handling procedures and balancing cash registers at shift end Support hiring processes through interviewing candidates and onboarding new team members Requirements Proven supervising or management experience within casual dining restaurant. Familiarity with POS systems such as Aloha POS and sales tracking. Experience in inventory control, food management, within a hospitality setting Excellent customer service skills with the ability to resolve issues promptly and professional. Demonstrated leadership skills with experience in staff training, team management, and shift supervision Ability to work in a fast-paced environment while maintaining attention to detail and high standards Join us as a Hospitality Service Supervisor where your leadership will inspire teams to deliver memorable guest experiences! This paid position offers a vibrant work environment focused on growth, teamwork, and excellence in hospitality management.

Work Location:

In person