Clinical Nutrition Manager
Job
HHS
Columbus, OH (In Person)
$90,000 Salary, Full-Time
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Job Description
Clinical Nutrition Manager
HHS - 2.7
Columbus, OH Job Details Full-time From $90,000 a year 1 day ago Benefits Health insurance Dental insurance Paid time off Employee assistance program Vision insurance 401(k) matching Qualifications Medical documentation Inpatient Customer service Word processing Computer literacy Patient assessment Level I Trauma Center Mid-level Outpatient 3 years Master's degree Nutrition Team development Hiring Clinical staff training Bachelor's degree Decision making Staff training Patient care Evidence-based interventions in treatment planning Healthcare team management Clinical nutrition Dietetics Registered Dietitian Productivity software Training & development Hospital regulatory compliance Team motivation (leadership skill) Communication skills Health education and counseling Regulatory compliance management Full Job Description Clinical Nutrition Manager at Bon Secours Mercy Health St Vincent Medical Center in Toledo, OH Lead a team of Registered Dietitians at a Level 1 Trauma and Level 2 PEDS trauma center Starting salary $90,000 (Negotiable based on experience) + $5,000 RD sign-on bonus! We offer reimbursement of CDR and State Licensure fees with up to 18 free CEUs annually Manage all aspects of hiring, scheduling, training, coaching, and counseling for a team of 2+ registered dietitians Provide leadership that supports a team environment that fosters morale, passion, quality, and respect Complete nutritional assessments and provide interventions using evidence-based practices for both inpatient and outpatient care Provide education to patients, families, nursing, food service, and other facility staff on nutritional needs Providing nutritional support training for the patient service ambassador team Manage clinical QAPI projects and plans and collaborate with other departments to achieve goals Document assessment of patients with nutritional goals and interventions in the medical record Communicate with physicians and clinical staff on patients' nutritional status Manage physician orders for therapeutic diets and supplements Attend patient rounds and maintain clinical nutrition policies to support regulatory compliance Requirements Registered Dietitian with Commission of Dietetic Registration and licensed dietitian as required per state regulations Bachelor's or Master's degree in Food and Nutrition or related field 3+ years of experience in a related field Knowledge of regulatory standards Computer experience with word processing, spreadsheets, and various softwareSkills Interpersonal Skills:
Ability to interact with individuals of all backgroundsCommunication:
Effective written, spoken, and non-verbal communicationCustomer Service:
Service-oriented mentality with a focus on exceeding expectationsProfessionalism:
Maintain a positive and professional demeanorDecision Making:
Ability to quickly make sound decisions and judgmentsProactivity:
Self-motivated with the ability to effectively prioritize projects and needsTeam Player:
Willingness to provide support where needed to achieve outcomesBusiness Ethics:
Demonstrate integrity, respect, and discretion in all business dealingsOrganization:
Attention to detail and ability to effectively manage tasks in a fast-paced environment What We Offer Paid time off (vacation and sick) Medical, dental, and vision insurance 401(k) with employer match Employee Assistance Program (EAP) Career development and ongoing training Important to Know Many healthcare facilities require employees to be fully vaccinated against COVID-19 or have an approved exemption in place. Veterans and candidates with military experience are encouraged to apply. HHS is an Equal Employment Opportunity Employer committed to workplace diversity and inclusion. Who is HHS HHS is a private, family-owned business dedicated to caring for its team members and providing honest, quality-driven customer service. Founded in 1975 as Hospital Housekeeping Systems, today HHS provides services including housekeeping, food, and facility management to nearly 1,000 customers across six industries. We are growing rapidly and seeking motivated leaders to join us for the next stage of our journey. We support and encourage growth from within and believe that we have countless future leaders in our organization who are waiting for their next opportunity. Our Diversity, Equity, and Inclusion (DEI) Team supports a work environment where individuals of all backgrounds are heard, respected, and encouraged to grow. App-RDSimilar jobs in Columbus, OH
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