Nutrition Coordinator

TYPE OF POSITION 240

days Non-Rep Exempt

POSITION SUMMARY

Plans the food service menu including recipe and menu development, food preparation and testing of new menu items following USDA guidelines, and with an eye on quality and cost control, of the district's nutritional services program. Also creates operational efficiencies, program policy compliance, and conducts a review of daily food service operations.

REQUIRED QUALIFICATIONS

Bachelor of Science; preferred in nutrition, dietetics, or related Minnesota Certified Food Protection Manager License or ability to obtain in 6 months Strong knowledge of USDA Child Nutrition Program regulations and state/federal compliance requirements Knowledge of sanitation and safety practices related to cooking and serving food Organizational and coordinating skills related to program planning, implementation, monitoring and evaluation Excellent interpersonal skills and the ability to work with a wide variety of population groups

PREFERRED QUALIFICATIONS 2-5

years' experience in a school nutrition service setting Experience with recipe development and nutrition analysis software Proficient with menu software, ordering software, and the Office suite, specifically Microsoft Excel

BENEFITS

We offer a comprehensive benefits package for employees working a minimum of 30 hours per week•. This includes health, dental, and vision insurance, Flexible Spending Accounts for medical and dependent care, as well as life insurance, accidental death and dismemberment (AD&D) coverage, and long-term disability insurance. (•Temporary, seasonal, and substitute positions not eligible.) All Employees of Saint Cloud School District 742 are responsible to support District goals, to work collaboratively and respectfully with diverse populations of staff, students and parents and to model and promote a welcoming working and learning environment. Employees are expected to support and adapt to change and to demonstrate commitment to continuous performance improvement. Employees are responsible to establish and maintain effective communication with students, teachers, support staff, colleagues and parents, respect confidential matters, encourage a safe and secure environment throughout the District, and to be dependable and accountable in the performance of their work. It is the prerogative of the District to assign staff so as to best meet the needs of the District. St. Cloud School District 742 prohibits sex discrimination in any education program or activity that it operates. Individuals may report concerns or questions to the Title IX Coordinator. The notice of nondiscrimination is located at https://www.isd742.org/about-us/title-ix. For inquiries, please contact jobs@isd742.org

Pay:

$26.00 - $32.00 per hour Application Question(s): Please clarify if you have a Minnesota Certified Food Protection Manager License or are willing to obtain in 6 months upon employment.

Education:

Bachelor's (Required)

Experience:

School Nutrition:

2 years (Preferred)

Work Location:

In person