Supv Patient Services

Supv Patient Services Palomar Health - 3.5 Poway, CA Job Details Full-time 1 day ago Qualifications Computer operation Certified Dietary Manager Computer literacy Food Safety Manager Certification English Windows Driver's License Dietary department experience Typing Full Job Description Primary responsibility includes supervision of patient services staff to ensure the efficient daily operation of patient and cafe food services. Oversees staff training, development, coaching, education, and discipline. Responsible for sanitation standards and requirements. Supervises assigned area quality, timeliness, staffing issues, facilitate in-service/meetings, and special projects assigned by manager. Responsible for performance improvement for room service, including recovery. Ensures ongoing regulatory readiness of the staff and service. Oversees inventory, supplies, stocking. Ensures food service areas are maintained, clean, orderly, and consistent. Speak and read English at a level that is sufficient to satisfactorily perform the essential functions of the position. Knowledge of standard office equipment (i.e., calculator, fax, photocopier) and personal computer and computer software skills (i.e., MS Windows, Excel, Access, Word, Powerpoint, internet, e-mail). Windows computer skills including proficient use of keyboarding, use of mouse or keys for functions such as selecting items, use of drop down menus, scroll bars, opening folders, copying and similar operations required upon employment or within the 1st two weeks of employment to perform the essential functions of the job. Performs other duties as assigned. Follows Palomar Health rules, policies, procedures, applicable laws and standards. Carries out the mission, vision, and quality commitment of Palomar Health.

Job Requirements Minimum Education:

High School Diploma and/or combination of education and experience

Preferred Education:

Associate's Degree in nutrition, food service management Dietary certificate or equivalent

Minimum Experience:

3 years food service management

Preferred Experience:

2 - 3 years healthcare food service management 1 year healthcare food service management at

Palomar Health Required Certification:

Certified Food Safety Manager Preferred Certification:

Not Applicable Required License:

Valid Driver's License Preferred License:

Not Applicable