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Pastry Cook I, II, and III

Job

LGO Bake Shop - Arcadia

Phoenix, AZ (In Person)

$43,680 Salary, Full-Time

Posted 1 week ago (Updated 15 hours ago) • Actively hiring

Expires 7/12/2026

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Job Description

Pastry Cook I, II, and
III 3.4 3.4
out of 5 stars Phoenix, AZ $18
  • $24 an hour
  • Full-time LGO Bake Shop
  • Arcadia 16 reviews $18
  • $24 an hour
  • Full-time LGO Bake Shop
  • Arcadia is looking to members to our Full-Time Pastry Production bakery team!
Working during the Week, Weekends and Holidays is
REQUIRED!
As part of the Pastry Production team you will make cakes, cookies, batters, buttercreams and other pastry items as needed. You will use pastry prep equipment such as commercial grade mixers and measuring instruments, etc. We are looking for individuals with a minimum 2 years of Professional Baking experience in a Professional Bakery setting! Must be recipe literate, have knowledge of scratch baking, knowledge in working with proofing laminated items, baking cookies, cakes, muffins, and other breakfast items. Must be familiar with grams, pounds, ounces, have basic culinary math skills as well as, have great attention to detail, be able to take direction, be able to execute recipes accurately and take pride in their work. Base understanding of pastry techniques and good knife skills are preferred!
ADDITIONAL QUALIFICATIONS
High school diploma or equivalent Possess a current state-issued food handler's card or certificate Physical ability to stand and walk for long periods of time If this is you, we want to meet you! Submit your most current resume, today!
  • ^
UPON BEING HIRED, WE VERIFY THE LEGAL AUTHORIZATION OF ALL EMPLOYEES TO WORK IN THE UNITED STATES
^
Job Type:
Full-time Pay:
$18.00
  • $24.
00 per hour
Benefits:
Dental insurance Employee discount Health insurance Life insurance Vision insurance Application Question(s): Do you live 15 miles or less from Phoenix, AZ? Morning Shift
  • starting as early as 2am
  • working during the week, weekends and holidays is a
REQUIRED
; do you have the necessary availability for this position?
Experience:
Professional Baking & Pastry in a professional bakery: 2 years (Required)
Work Location:
In person