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Pastry Chef and Baker

Job

Layer Cake Bakery

Irvine, CA (In Person)

$48,880 Salary, Full-Time

Posted 4 weeks ago (Updated 5 days ago) • Actively hiring

Expires 7/19/2026

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Job Description

Pastry Chef and Baker Layer Cake Bakery Irvine, CA Job Details Full-time $22 - $25 an hour 21 hours ago Benefits Store discount Employee discount Flexible schedule Qualifications Bakery Food production Culinary Arts FIFO Attention to detail Full Job Description Job Summary We are a family-owned bakery transitioning into a dessert-forward café with global flavors. We're looking for an experienced Pastry Chef / Baker who enjoys both hands-on production and creative development. This role includes following established recipes, creating seasonal items, and contributing ideas to improve and evolve the café. Key Responsibilities Produce desserts, cakes, pastries, and baked goods Follow existing recipes and baking systems consistently Develop new desserts and seasonal menu items Finish and decorate desserts with clean, professional presentation Work efficiently during daily production and prep Maintain cleanliness, labeling, dating, and organization (FIFO) Follow food safety and health department standards What We're Looking For Professional pastry or bakery experience required Culinary or pastry degree preferred but not required Strong baking and pastry fundamentals Creative, organized, and efficient Detail-oriented and team-focused Able to lift up to 50 lbs and stand for extended periods Why Work With Us Family-owned, non-corporate environment Creative input encouraged Opportunity to shape menus and seasonal offerings Pay growth based on performance
Job Type:
Full-time Pay:
$22.00 - $25.00 per hour
Benefits:
Employee discount Flexible schedule Store discount
Work Location:
In person