Baker

Now Hiring:

Experienced Baker Illinois Street Food Emporium (Indianapolis) Illinois Street Food Emporium, a locally rooted upscale, fast-casual restaurant serving the community since 1979, is seeking a skilled and reliable baker to join our team.

Position Overview:

This role is responsible for daily production of baked goods including pastries, muffins, cookies, and specialty items. We are looking for someone who takes pride in consistency, quality, and efficiency in a fast-paced kitchen.

Responsibilities:

Prepare and bake items according to established recipes and standards Manage prep, proofing, and baking schedules Maintain a clean and organized workstation Ensure product consistency and quality across all batches

Qualifications:

2+ years of professional baking experience preferred Ability to work early mornings and weekends Strong attention to detail and time management Experience in high-volume or scratch baking is a plus

What We Offer:

Competitive pay based on experience Consistent scheduling Opportunity to contribute to menu development Work with a respected, long-standing local brand