Pastry Cook

POSITION SUMMARY

Join one of Cape Cod's most exciting and fastest-growing culinary brands! Buffy's Ice Cream — home of the legendary Chatham Ice Cream Bars — is looking for a full-time, year-round Pastry Cook to help us craft the iconic ice cream sandwiches that our customers rave about. If you're passionate about baking, love being part of a fun and talented team, and want to be in on the ground floor of something special, this is the place for you. We're building more than just incredible desserts — we're building a brand people love. In this role, you'll take the lead on creating delicious baked goods and frozen treats in our downtown Chatham kitchen, including our signature ice cream bars. You'll also collaborate on new menu creations and have the chance to grow with us as we expand. With big opportunities, a great crew, and an upbeat kitchen environment, there's no sweeter place to be.

ESSENTIAL DUTIES AND RESPONSIBILITIES

The essential functions include, but are not limited to the following:

Key Responsibilities:

Bake high-quality cookie and brownie sheets with consistent flavor, texture, and appearance. Assemble and finish baked products with attention to detail, ensuring visual and taste excellence. Portion and cut finished products into precise, uniform sizes for packaging and distribution. Support the Pastry Chef in developing and refining efficient production workflows. Order raw food materials and maintain proper inventory levels. Maintain a clean, organized, and safe production environment. Assist in training future team members on standard recipes and preparation procedures. Uphold quality standards and consistently produce high-quality products. Willingness to learn new skills, such as ice cream production. Contribute to a positive, collaborative, and energetic kitchen culture. Other related duties and assignments as necessary

Qualifications:

2+ years of professional baking or pastry experience (production kitchen experience a plus). A great attitude and enthusiasm for being an important part of an amazing team!! Very detail oriented with strong problem-solving skills Self-motivated and comfortable working independently as well as part of a team. Dedication to the foodservice/hospitality industry and a commitment to quality. Ability to work efficiently in a busy environment and meet production targets. Ability to lift up to 50 pounds and be on your feet for extended periods.

Pay:

$18.00 - $22.00 per hour

Benefits:

401(k) 401(k) matching Dental insurance Employee discount Flexible schedule Health insurance Paid time off Vision insurance

Shift:

Morning shift Shift availability: Day Shift (Preferred) Night Shift (Preferred)

Work Location:

In person