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Lead Artisan Baker
Job
Glykos Bakehouse
Bloomfield Hills, MI (In Person)
$46,800 Salary, Full-Time
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Job Description
Lead Artisan Baker Glykos Bakehouse Bloomfield Hills, MI Job Details Full-time From $22.50 an hour 3 hours ago Qualifications Bakery Pre-cooking preparation Team development Packaging Cleaning Full Job Description Overview We are seeking a passionate and experienced Lead Artisan Baker to elevate our bakery team with expert craftsmanship and creative flair. In this dynamic role, you will lead the bakery operations, inspiring your team to produce exceptional baked goods that delight our customers. Your culinary expertise, leadership skills, and dedication to quality will drive the success of our bakery, ensuring every product meets our high standards for flavor, presentation, and food safety. Join us in crafting delicious experiences that leave a lasting impression! Responsibilities Lead and supervise the bakery team in daily food production, ensuring efficient workflow and adherence to recipes and quality standards Oversee all aspects of baking, including mixing, shaping, decorating cakes, and pastry preparation with precision and creativity Maintain high standards of food safety and sanitation by following proper handling procedures and cleaning protocols Manage packaging processes to ensure products are presented attractively and securely for retail or catering purposes Train team members on baking techniques and food handling to foster skill development and consistency Collaborate with management on inventory control, ordering supplies, and minimizing waste to optimize bakery operations Deliver excellent customer service by engaging with customers' inquiries about baked goods and offering product recommendations Qualifications Extensive experience in baking, pastry arts, or culinary roles within the food industry, with a focus on bakery production Proven expertise in cake decorating, food preparation, and pastry techniques with attention to detail Strong knowledge of food safety regulations and proper food handling practices Skilled in kitchen operations including knife skills, cooking methods, and food presentation Experience in packaging baked goods for retail or catering environments Excellent leadership abilities with a proactive approach to team training and motivation Previous restaurant or catering experience is highly desirable; culinary certifications are a plus Join us as a Lead Artisan Baker where your passion for baking will inspire excellence! Bring your creativity, technical skills, and leadership to craft beautiful baked goods that captivate our customers. Be part of a vibrant team dedicated to culinary innovation and exceptional service!