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Baker
Job
Fantasy Cinnamon Rolls
Shelby Charter Township, MI (In Person)
$34,320 Salary, Full-Time
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Job Description
Baker Fantasy Cinnamon Rolls Shelby Charter Township, MI Job Details Part-time | Full-time | Contract $16 - $17 an hour 1 day ago Benefits Employee discount Qualifications Food production Packing ServSafe Cooking Customer inquiry handling Packaging Baked goods Food industry Dough preparation Full Job Description Overview Join our vibrant team as a Cinnamon Roll Prep Baker and unleash your culinary creativity in a dynamic, fast-paced environment! This role is perfect for passionate food enthusiasts who thrive on crafting beautiful, delicious baked goods and desserts. You will play a vital part in producing high-quality confections, ensuring each item meets our standards of excellence. From baking and decorating to preparing cinnamon rolls, your skills will bring joy to our customers and elevate their experience with every bite. Embrace the opportunity to grow your culinary expertise while working in a supportive, energetic setting that celebrates innovation and craftsmanship. Responsibilities Bake cinnamon rolls with precision, creativity, and attention to detail to produce visually stunning desserts. Adhering to established recipes and quality standards. Package finished products securely for retail display or catering events, ensuring freshness and presentation are maintained. Assist in food production tasks such as mixing, measuring, and assembling ingredients for various baked items. Maintain cleanliness and organization of the kitchen workspace, following strict food safety and handling protocols. Support food preparation activities for catering services or restaurant operations, ensuring timely delivery of orders. Demonstrate excellent customer service by engaging with clients' inquiries about products and providing recommendations when needed. Qualifications Proven experience in baking specifically dough. Solid understanding of food handling safety standards and kitchen hygiene practices. Hands-on experience with food preparation techniques including knife skills, mixing, and baking processes. Knowledge of the food industry's best practices for packaging and presentation of baked goods. Ability to work efficiently in a fast-paced environment while maintaining high attention to detail. Previous experience in food production within a bakery, catering service, or restaurant setting is highly desirable. Culinary experience demonstrating proficiency in cooking techniques relevant to pastry arts and food industry standards. Join us as a Baker where your passion for baking meets endless opportunities for growth! Bring your skills to life by creating delightful treats that leave lasting impressions—every day is an opportunity to craft something extraordinary At least 2 years of baking experience