Cafe Baker

Position range in Grafton County $30k - $42k Per Year Cafe Baker ABP Franchising LLC

Occupation:

Bakers

Location:

Lebanon, NH - 03766 Positions available: 1 Job #: 4609

Source:

Au Bon Pain

Posted:

08/23/2025

Web Site:

www.aubonpain.com

Job Type:

Full Time (30 Hours or More) Job Requirements and Properties Work Onsite Full Time Age 18 and up Schedule Full Time Job Description .

BakerTitle:

Part-time Weekend Baker Reports To:

General Manager /

ManagerDepartment:

OperationsFLSA Status:

Administrative/Non-exemptWhen we tell our guests, "we get up early so you don't have to" we are bragging about our amazing Bakers. Every morning, (think between 3:00am and 4:00am) the baker in every single Au Bon Pain Cafe arrives to bake our pastries and bread for the day ahead. Our bakers are self-directed workers who have a passion for detail with a flair for creating delicious and nutritious baked goods.

Position Summary:

The Baker Position is responsible for providing legendary high quality baked products for our guests, while ensuring a CLEAN, FAST and

FRIENDLY

café environment. If you enjoy making people smile while working with a great team and being part of a Company that is a great place to work, we want you as a Baker!

Baker Job Responsibilities:

Measure and mix ingredients to produce bakery products including bread, pastries etc. using precise café standards.

Ensure correct quantities of baked goods are being produced daily and works with the management teams to plan production schedules.

Manage the baking environment by maintaining quality presentation, monitor oven temperature and baking times, and evaluate product against standards.

Visually merchandise and display all products.

Receive and store inventory, proof/prepare for baking, and bake to ensure the consistency of product.

Keep work area clean, organized and stocked, responsible for proper sanitation of the work environmentVisually merchandise and display all products.

Demonstrate hospitality, respect and a friendly attitude toward Guests and fellow team members.

Perform prep and utility duties as needed/backup when needed.

Assist in café set up, refill and maintain additional areas; coffee/tea/oatmeal and soup as needed.

Other related responsibilities as assigned.

Baker Additional Information Help for Additional Information.

Job Requirements:

Must be 18 years or olderStrong attention to detail and time managementExcellent communication and listening skills, can read, write, and speak EnglishFriendly attitude and team player who will contribute to the culture and standards of Au Bon PainDecision maker with ability to work independentlyUrgent, proactive demeanorAbility to maintain a standing position for extended periods of time (up to 6 hours at a time).Ability to move, lift and handle equipment, supplies and other objects weighing up to 50 pounds.

Ability to position self to move items weighing up to 50 pounds from floor to shelves and cabinets above and below counter height