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Pastry Cook
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Faubourg - Weehawken
Weehawken, NJ (In Person)
Full-Time
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Job Description
Pastry Cook
Faubourg - Weehawken
1100 Ave at Port Imperial, Weehawken Township, NJ 07086, United States
Full Time
- Hourly ($17.
Expires:
Jun 24, 2026 56 people viewed Required Years of Experience 1 year Job Details Job Details Pastry Cook compensation: Based on experience, determined upon offer employment type: full-time We are looking for a Pastry Cook to join our Faubourg team working under the Talents of Chef Oliver Muller and Chef Marcos Salazar. Requirements- Previous experience in a pastry preparation position.
- Must have availability to work early morning shifts, weekends and holidays.
- Ability to exert well-paced mobility for up to 8 hours and lift up to 50lbs
- Maintain a comfort level of working in or around areas of extreme heat (ovens) and cold (walk-in freezers)
- Ability to work with commercial bake shop equipment including stand mixers, ovens, torches, etc.
- Career-minded, punctual, reliable and desire to learn
- Dependable and hard-working
- Passion for food and strong work ethics
- A team-oriented spirit
- Ability to multi-task in a fast-paced environment Responsibilities
- Assist in the daily production of all dessert items, including but not limited to Viennoiseries, pastries, cakes, cookies.
- Ensure all perishable items are stored quickly and efficiently to avoid unnecessary waste
- Ensure all dry items are stored properly and replenished as needed
- Organization of kitchen, including organization and cleanliness of dried storage, fridges, and freezers
- Ensure the proper sanitation and cleanliness of working surfaces at all time
- Ensuring a professional appearance in a clean uniform at all times.