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Do-Nut Baker

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SHIPLEY DO-NUTS

Port Neches, TX (In Person)

$28,080 Salary, Full-Time

Posted 3 days ago (Updated 23 hours ago) • Actively hiring

Expires 6/5/2026

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Job Description

Shipley Do-Nuts in Port Neches, TX is looking for a key member in our operating team. The Baker is responsible for mixing the dough and creating all of the categories of food items from the dough. This is probably the most challenging position in the do-nut shop. Not only does it require some muscle to block, roll and cut the dough; but it also requires some artistic talent to craft the dough into the individual products (do-nuts, shells for filling, twists, rolls, bars for filling, fritters, and kolaches). There are a number of machines, tools, and equipment that assist the Baker in this work (mixer, cutting table, rolling pin, pastry wheel, dough scraper, whisk, etc.) This position requires a lot of hard work and dedication. Your day will typically start at 2:00AM; attendance and punctuality is a must. Tardiness will not be accepted. The Baker must be able to regularly lift 50+ pounds and be on their feet for the duration of their shift. This position is 5-7 days a week, which means possible overtime.
Job Type:
Full-time Pay:
$10.00•$17.00 per hour
Benefits:
Employee discount People with a criminal record are encouraged to apply
Work Location:
In person Do-Nut Baker 3.3 3.3 out of 5 stars 2370 Nall St Ofc G, Port Neches, TX 77651 $10•$17 an hour•Full-time
SHIPLEY DO-NUTS 138
reviews $10•$17 an hour•Full-time Shipley Do-Nuts in Port Neches, TX is looking for a key member in our operating team. The Baker is responsible for mixing the dough and creating all of the categories of food items from the dough. This is probably the most challenging position in the do-nut shop. Not only does it require some muscle to block, roll and cut the dough; but it also requires some artistic talent to craft the dough into the individual products (do-nuts, shells for filling, twists, rolls, bars for filling, fritters, and kolaches). There are a number of machines, tools, and equipment that assist the Baker in this work (mixer, cutting table, rolling pin, pastry wheel, dough scraper, whisk, etc.) This position requires a lot of hard work and dedication. Your day will typically start at 2:00AM; attendance and punctuality is a must. Tardiness will not be accepted. The Baker must be able to regularly lift 50+ pounds and be on their feet for the duration of their shift. This position is 5-7 days a week, which means possible overtime.
Job Type:
Full-time Pay:
$10.00•$17.00 per hour
Benefits:
Employee discount People with a criminal record are encouraged to apply
Work Location:
In person

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