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Pastry Chef and Baker

Job

Baklovah Bakery

San Antonio, TX (In Person)

$31,200 Salary, Full-Time

Posted 3 weeks ago (Updated 2 weeks ago) • Actively hiring

Expires 6/5/2026

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Job Description

Pastry Chef and Baker Baklovah Bakery - 2.0 San Antonio, TX Job Details Full-time $12 - $18 an hour 1 day ago Benefits Employee discount Flexible schedule Qualifications Food production Food handling Packaging Food industry Food safety Full Job Description Job Summary We are seeking a passionate and talented Pastry Chef to join our dynamic culinary team. This role offers an exciting opportunity to craft exquisite baked goods, desserts, and pastries that delight our guests and elevate our culinary offerings. As a key member of our kitchen, you will bring creativity, precision, and enthusiasm to every project, ensuring that each creation meets the highest standards of quality and presentation. Your expertise will help shape memorable dining experiences while maintaining a vibrant and energetic kitchen environment. Responsibilities Prepare and bake a variety of pastries, cakes, desserts, and baked goods with attention to detail and consistency Decorate cakes and pastries using advanced cake decorating techniques to create visually stunning products Package finished products efficiently for retail display or catering orders, ensuring freshness and presentation quality Assist in food production and food preparation tasks to support overall kitchen operations Maintain strict food safety standards by adhering to proper food handling procedures and sanitation practices Collaborate with the team on catering events, restaurant service, or special promotions to deliver exceptional customer experiences Manage inventory levels of baking ingredients and supplies, placing orders as needed to ensure smooth workflow Skills Extensive pastry experience with proficiency in baking, cake decorating, and food presentation Strong knife skills for precise food preparation and ingredient handling Knowledge of food safety regulations and best practices in the food industry Experience with packaging techniques suitable for retail or catering environments Excellent culinary skills with a focus on food production, cooking, and food handling Ability to work efficiently in a fast-paced kitchen while maintaining high standards of quality Customer service orientation with a friendly attitude towards guests and team members Join us if you're eager to showcase your pastry talents in a lively environment where creativity is celebrated! We value energetic professionals who thrive on delivering deliciously memorable experiences through their culinary artistry. All roles are paid positions committed to supporting your growth in the vibrant world of baking and hospitality.
Pay:
$12.00 - $18.00 per hour
Benefits:
Employee discount Flexible schedule
Work Location:
In person

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