Baker

Baker Queen Anne Beerhall Seattle, WA Job Details Part-time | Full-time $22

• $28 an hour 2 hours ago Benefits Health insurance Dental insurance Paid time off Vision insurance Employee discount Opportunities for advancement Flexible schedule Food provided Qualifications Baking Full Job Description Lead Baker
• Queen Anne Beerhall (Seattle, WA)
• The Hall Group The Hall Group is looking for a Lead Baker to take charge of our scratch-made baking program at Queen Anne Beerhall —one of Seattle's most iconic beer halls!

If you thrive in a high-volume, fast-paced environment and have a passion for crafting exceptional pretzels and baked goods , this is the opportunity for you. About Us The Hall Group operates high-energy, community-focused beer halls that bring people together through great food, beer, and memorable experiences . Our Queen Anne Beerhall , located just blocks from Climate Pledge Arena, serves thousands of passionate guests every week. We make everything from scratch with high-quality, locally sourced ingredients and are committed to innovation and excellence. We sell over 10,000 pretzels a month between our two existing locations, and with a new Seattle restaurant on the way, that number is only going to grow! About the Role As our Lead Baker , you will oversee all baking operations at Queen Anne Beerhall, ensuring consistent quality and efficiency in a high-volume environment. This role is all about execution at scale —you'll be crafting thousands of pretzels while maintaining the highest standards of consistency and quality. Additionally, you will support bakers across all Hall Group locations , ensuring standardization, training, and execution company-wide. Beyond production, this role comes with a unique opportunity for innovation —you will lead new menu item development in baking , pushing the boundaries of what we offer while staying true to our commitment to scratch-made, high-quality food. What We're Looking For 2+ years of experience in a high-volume scratch-baking environment Expertise in pretzel-making and large-scale production baking Ability to manage and support bakers across multiple locations A passion for consistency, precision, and creativity in baking A track record of innovation and menu development in a professional kitchen Experience leading or mentoring a team is a plus What We Offer Competitive pay + growth opportunities (we're expanding!) A dynamic, high-energy environment where your work directly impacts thousands of guests A chance to lead innovation in baking and help shape The Hall Group's future menus Employee perks including meals, beer discounts, and a tight-knit, passionate team Join Us! If you're a skilled baker who thrives under pressure , is excited by large-scale production , and wants to lead the future of baking at The Hall Group , we want to hear from you! Apply today and become part of our next big chapter.

Job Types:

Full-time, Part-time Pay:

$22.00

• $28.

00 per hour

Benefits:

Dental insurance Employee discount Flexible schedule Food provided Health insurance Opportunities for advancement Paid time off Vision insurance

Work Location:

In person