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Barista

Job

Southern Grounds - Brooklyn

Jacksonville, FL (In Person)

$34,320 Salary, Part-Time

Posted 4 weeks ago (Updated 18 hours ago) • Actively hiring

Expires 6/22/2026

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Job Description

Barista Southern Grounds - Brooklyn Jacksonville, FL Job Details Part-time $15 - $18 an hour 2 hours ago Qualifications Food handling Guest relations Processing cash transactions Customer inquiry handling Retail math Food safety Full Job Description Overview SoGro Brooklyn is part of The Hub, an exciting new hospitality space in the Brooklyn neighborhood. We share a courtyard with Alder&Oak, our full service sister restaurant, and Zorbas, a rooftop bar with incredible views. This is the first Southern Grounds to feature a house-made cocktail program, and an extensive wine and Champagne list. Come be a part of our hospitality-obsessed, team! Prior bartending and/or wine service experience is a plus. SoGro is rapidly expanding, and this role offers great potential for growth!
Duties:
Prepare and serve a variety of coffee drinks, wines, beers and cocktails with precision and hospitality! Handle prep tasks such as making cold brew, brewing teas and coffee, prepping cocktail batches and stocking items. Operate Toast POS efficiently while handling cash transactions. Provide outstanding customer service by greeting guests warmly, taking orders accurately, and addressing inquiries promptly. Maintain cleanliness and organization of the café area, including food handling stations and seating areas. Manage time effectively during busy periods to ensure quick service without compromising quality. Follow all food safety protocols and proper food handling procedures to ensure a safe environment for staff and customers.
Requirements:
Prior barista experience or coffee industry knowledge is highly preferred. Familiarity with POS systems such as Toast POS is a plus. Strong customer service skills with the ability to engage positively with diverse guests. Excellent time management skills to handle multiple tasks efficiently in a fastpaced environment. Basic math skills for cash handling, retail math, and accurate order processing. Knowledge of food safety standards and proper food handling techniques. Ability to stand for extended periods, walk comfortably around the café, and lift moderate loads as needed. Experience in serving or food service roles within cafés or retail environments is advantageous.

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