Chocolatier

Chocolatier Rocky Mountain Chocolate Factory - 3.7 Reno, NV Job Details Part-time $15 - $24 an hour 11 hours ago Benefits 401(k) Employee discount Qualifications Retail sales transactions Food production Food handling Maintaining an organized workspace Food processing Greeting customers Safety standards in production Customer inquiry handling Sanitation procedures Quality standards in production Guest services Clean workspace maintenance Loss prevention POS systems Communication skills Balancing end-of-day transactions Entry level Stock rotation

Full Job Description Benefits:

401(k) Competitive salary Employee discounts Position Overview We are seeking a dependable and detail-oriented Chocolatier to join our team. This role is responsible for preparing high-quality caramel apples and handcrafted confectionery items, delivering excellent customer service, and maintaining a clean, organized store environment. The ideal candidate enjoys working with food, takes pride in presentation, and thrives in a fast-paced retail setting. Key Responsibilities Confectionery Production Prepare and dip caramel apples to Rocky Mountain Chocolate Factory standards Produce in-store confections including fudge, chocolates, and other specialty items Follow recipes, portioning, and food safety guidelines Maintain consistency, quality, and visual appeal of all products Customer Service Greet and assist customers in a friendly and professional manner Provide product recommendations and samples when appropriate Accurately process transactions using the POS system Handle customer questions and resolve concerns promptly Cash Handling & Store Operations Open and close the cash register, including counting tills and balancing drawers Follow proper cash handling procedures and loss prevention policies Assist with inventory, stocking, and product rotation Cleaning & Maintenance Maintain a clean and sanitary work environment at all times Clean equipment, prep areas, display cases, and customer-facing spaces Follow all health and safety regulations Qualifications Previous food service, retail, or customer service experience preferred Ability to follow recipes and work with attention to detail Comfortable handling food products and working with hands Strong communication and teamwork skills Reliable, punctual, and able to work flexible shifts (including weekends and holidays) Physical Requirements Ability to stand for extended periods Ability to lift up to 25-50 lbs Comfortable working in a kitchen/retail environment Why Join Us? Fun, team-oriented environment Opportunity to learn confectionery skills Employee discounts on products