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Barista

Job

Six Flags Fiesta Texas

San Antonio, TX (In Person)

Full-Time

Posted 1 week ago (Updated 5 days ago) • Actively hiring

Expires 6/20/2026

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Job Description

Overview:
BaristaJob Type:
SeasonalPay Rate:
$12/hour, plus tips
Category:
Food ServiceLocation:
Six Flags Fiesta Texas in San Antonio, Texas
WHAT WE PROVIDE
This is a seasonal position at Six Flags Fiesta Texas, in San Antonio, TX. This position features competitive pay starting at$12 per hour, plus tips and also comes with perks such as:

FREEentry to any Six Flags Park for all employees and a guest with each visit, additional complimentary tickets for friends and family, discounts on food and merchandise for all employees, Dayforce Wallet and biweekly pay.
Responsibilities:
As a Roller Coaster Coffee Barista, you'll recreate the Starbucks experience, brewing and crafting amazing coffee and drinks while providing friendly service to our guests. You'll take orders, keep the coffee stations stocked and clean, and offer menu recommendations.
HOW YOU WILL DO IT
Stay up to date on our menu offerings and any seasonal specials, sharing recommendations with customers when appropriatePrepare a variety of beverages and food items, from lattes and espresso drinks to Frappuccino's and custom creationsPay close attention to detail when preparing drinks, ensuring each one meets our high-quality standardsHelp open and close by cleaning, prepping ingredients, and setting up stations for a successful shift aheadAssisting with food locations, kiosks, and stands as needed to ensure guest satisfaction and support business operationsPerforming other duties as assigned
Qualifications:
You must be at least 16 years of ageAble to stand, walk, bend, and reach throughout your shift1 years+ experience in barista role preferredFood Handler's Certification (Provided)Ability to communicate effectively including reading, writing and speakingBe available to work flexible hours including nights, weekends, and holidays
OTHER FUNCTIONS
All other duties necessary to support the Food & Beverage departmentReports to Food & Beverage Operations Leadership Team

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