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Cashier/Barista
Job
District Biscuit Company
Alexandria, VA (In Person)
$36,400 Salary, Part-Time
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Job Description
Cashier/Barista District Biscuit Company Alexandria, VA Job Details Part-time $15 - $20 an hour 4 hours ago Benefits Employee discount Flexible schedule Qualifications Teamwork Customer relationship building Café Catering Client rapport building Full Job Description Barista - Hospitality & Guest Experience Overview We are seeking a warm, guest-focused Barista who leads with hospitality in everything they do. At the heart of our café, you won't just be making beverages — you'll be crafting moments. From the first greeting to the last sip, you will be the face of an experience our guests look forward to returning to. If you believe that great service is just as important as great coffee, we want to hear from you. Responsibilities Deliver genuine, personalized hospitality to every guest — remembering names, preferences, and making each visit feel special. Prepare and serve a thoughtful selection of coffee, tea, and specialty beverages with consistency, care, and craft. Anticipate guest needs proactively, addressing questions and concerns with warmth, professionalism, and a solutions-first mindset. Present food items with attention to quality, freshness, and visual appeal — because hospitality extends to every detail on the plate. Maintain an inviting, clean, and organized service environment that reflects our commitment to a welcoming guest experience. Represent the brand with grace and enthusiasm at catering events, bringing our hospitality standards into every setting. Partner with teammates to create a seamless, efficient, and joyful experience during high-volume service periods. Communicate inventory needs to management to ensure guests are never disappointed by what's unavailable. Qualifications A genuine passion for hospitality and a natural ability to make people feel welcome and valued. Previous experience in a guest-facing role — café, restaurant, hotel, or events — is preferred but not required. Strong interpersonal and communication skills, with the instinct to connect authentically with a diverse range of guests. Enthusiasm for coffee culture, with a willingness to grow your knowledge of brewing methods, origin stories, and beverage craft. Ability to remain composed, attentive, and gracious during busy service periods. Knowledge of food safety and hygiene standards, with a commitment to upholding them consistently. A collaborative, team-first attitude rooted in mutual respect and shared purpose. We believe hospitality is more than a job function — it's a mindset. Join a team dedicated to creating moments our guests carry with them long after they've left.